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Traditional Homemade English Oxford Sausages - Oxford Bangers! Recipe - Food.com suet, mixed herbs, sage, pepper, nutmeg, mace, lemon, eggs, pork, veal, salt, bread crumbs, flour My low fat version of these famous English sausages. An Oxford butcher probably created this recipe in the days when every shop sold its own special home-made sausages. These are succulent and meaty, ...
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| Lamb With Braised Lentils Recipe - Food.com lamb steak, vegetable stock, sage, rosemary, lentil, lemon, carrot, onion, garlic, bacon An everyday lamb dish with a subtle blend of flavours, that you can enjoy at any time of the year, without needing to either heat the oven or set up the BBQ. Adapted from English chef Louise Blair...
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Oxford Sausages Recipe - Food.com ground pork, suet, thyme, savory, sage, pepper, nutmeg, marjoram, lemon, eggs, veal, salt, bread crumbs, flour My DH and I ate these meaty, tasty and succulent sausages in Oxford a couple of years ago, and I'm intending to tuck in again while on Kooka's World Tour. They don't have skins, and are ea...
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| Beans with Lemon and Garlic Crumbs Recipe - Food.com butter, sage, parsley, lemon, garlic, green beans, bread crumbs A great side dish for fish or chicken. Serving Size: 1 (122) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 344.3 Calories from Fat 118 g 34 % Total Fat 13.1 g 20 % Saturated ...
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| Bubble and Squeak Recipe - Food.com butter, heavy cream, sage, white peppercorn, lemon, potato, onion, celery, brussels sprout, bacon Try Bubble and Squeak from Food.com. - 83 Serving Size: 1 (423) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 480.7 Calories from Fat 224 g 47 % Total Fat 24.9 g 38 % Saturat...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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