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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
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africa
the americas
asia: cambodia, china, hong kong, india, indonesia, japan, korea, malaysia, mongolia, pakistan, phillipines, sri lanka, thailand, vietnam
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemongrass
 coriander leaf

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeThai Perfumed Oil Recipe - Food.com
peanut oil,    olive oil,    canola oil,    lemongrass,    coriander leaf,    chili pepper
This flavored oil gives a touch of Thai to whatever you baste while cooking. Use on vegetables and meat. From Classic Home Cooking!
Serving Size: 1 (530) g   Servings Per Recipe: 1   AMT. PER SERVING % ...


picture of recipeThai Barbecue Sauce Recipe - Food.com
sweet and sour sauce,    hoisin sauce,    sesame seed oil,    pepper,    paprika,    lemongrass,    ginger root,    coriander leaf,    red chili,    onion,    garlic,    mustard,    worcestershire sauce,    balsamic vinegar,    soy sauce,    salt,    honey,    brown sugar,    tomato juice,    orange juice
I know, that's a really long ingredient list. Pretty simple to make, though. The sauce is very flavorful without being very hot; I use it as a marinade or a stir-fry sauce most often.
Serving Size...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeTom Kha Paste Recipe - Food.com
peppercorn,    lemongrass,    galangal,    coriander leaf,    coriander,    red chili,    shallot,    garlic,    lime juice
Since coriander root may be a bit hard to find you can use cilantro stems with a bit of grated galangal as a substitute.
Serving Size: 1 (718) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE...


picture of recipeOyster Saute in Asian Sauce Recipe | MyRecipes
butter,    oyster sauce,    red bell pepper,    green bell pepper,    hoisin sauce,    dry sherry,    sesame seed oil,    lemongrass,    coriander leaf,    spring onion,    onion,    garlic,    celery,    oyster,    soy sauce,    rice,    lemon juice,    water
Learn how to make Oyster Sauté in Asian Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring 4 cups water to a boil in a larg...





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