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appetizer,main,side: stir fry and curry, stir fry, curry
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
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asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemongrass
 cumin

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Dietary Restrictions:

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picture of recipeThai Curry Recipe
lemongrass,    ginger root,    coriander,    chili pepper,    cumin,    basil,    coconut milk,    lime,    shallot,    garlic,    shrimp,    rice
This is a very spicy and pungent version of green curry. It's not subtle in any way. If you don't like strong flavors, you night want to try something else. You might also try using a higher p...


picture of recipeSeafood Thai Curry Recipe - Food.com
seafood,    curry paste,    lemongrass,    ginger root,    coriander seed,    red chili,    cumin,    dried garlic,    coconut milk,    garlic,    shrimp
One of our favorite regular dishes. This authentic Thai red curry has an exotic flavor. It is probably going to be very spicy for most people.
Serving Size: 1 (210) g   Servings Per Recipe: 4   AMT. PER...


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picture of recipeIndonesian Rendang Beef Curry Recipe - Food.com
red bell pepper,    green bell pepper,    sesame seed oil,    turmeric,    lemongrass,    ginger root,    coriander seed,    jalapeno,    cinnamon,    cumin,    coconut milk,    carrot,    onion,    garlic,    beef,    sugar,    lime juice
This flavorful dish is reputed to be a copy of the recipe served at the Ramayana Room, Hotel Indonesia, Djakarta during the 1960's. The jalapeno pepper is a western substitution. Feel free to use ...


picture of recipeSri Lankan Chicken Curry Recipe
chicken thigh,    chili dried/powder,    oil,    turmeric,    paprika,    pandan leaf,    lemongrass,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    cinnamon,    cumin,    cardamom,    coconut milk,    onion,    garlic,    tomato,    vinegar,    salt,    ghee
Sri Lanka is a gorgeous little island and its food is absolutely divine. This chicken curry is a cross between Indian and Malaysian curry.
Heat butter/oil. Add fenugreek and curry leaves until they st...


picture of recipeRed Beef Curry Recipe - Food.com
lime peel,    olive oil,    paprika,    lemongrass,    ginger root,    coriander leaf,    chili pepper,    cumin,    basil,    coconut cream,    bamboo shoots,    garlic,    green beans,    beef,    fish sauce,    lime juice
different curry it is out of a WW cookbook but its old and does not have point values.
Serving Size: 1 (255) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 347.3   Calories from F...


picture of recipeChili Coconut Chicken Curry Recipe - Food.com
chicken breast,    chicken stock,    olive oil,    turmeric,    lemongrass,    coriander seed,    coriander leaf,    red chili,    cumin,    coconut cream,    coconut milk,    onion,    garlic,    bean sprouts,    fish sauce
I came up with this the other night it was very good, my son thought it was a bit too spicy, but my hubby who is not into anything that has to much spice loved it, so I guess make your choice. I made ...


picture of recipeMalay Curry With Beef or Lamb Recipe - Food.com
red bell pepper,    oil,    five-spice powder,    turmeric,    tamarind,    red peppercorn,    paprika,    lemongrass,    ginger root,    coriander seed,    cayenne pepper,    chili pepper,    cinnamon,    cumin,    dried garlic,    coconut cream,    coconut,    onion,    garlic,    lamb,    beef,    milk,    ghee
From Malay, in South Africa.
Serving Size: 1 (228) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 635.6   Calories from Fat 344 g 54 %   Total Fat 38.2 g 58 %   Saturated Fat 23.9 g...


picture of recipeGreen Curry Paste Recipe - Food.com
oil,    turmeric,    lemongrass,    ginger root,    coriander seed,    coriander leaf,    green chili,    cumin,    onion,    garlic
This curry paste makes 1 1/4 cups and can be kept in an airtight container in the fridge for up to two months.
Serving Size: 1 (411) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeStolen Thai Beef Curry Recipe - Food.com
beef chuck steak,    chili dried/powder,    pepper,    lemongrass,    galangal,    coriander seed,    cumin,    coconut milk,    onion,    garlic,    salt,    water
Beautiful taste and texture. An excellent dish for dinner parties. Found in a 1984, 'Wok and Exotic Cookery' book.
Serving Size: 1 (190) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VAL...


picture of recipeNorthern Thai Red Curry Paste Recipe
chili dried/powder,    lemongrass,    ginger root,    galangal,    coriander seed,    green chili,    cumin,    kaffir lime,    shallot,    garlic,    salt
An great natural tasting red curry paste from the north.
Put ingredients in mortar and pound with pestle until everything is well ground and mixed. Alternatively you can use a blender.   Use the cookin...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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