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Broiled Salmon with Corn Relish Recipe | MyRecipes red onion, cherry pepper, polenta, chicken stock, pepper, mint, sweetcorn, salmon, salt, fat, lime juice Notes: Serve with sliced tomatoes lightly dressed with balsamic vinegar. Instructions Checklist Step 1 In a 5- to 6-quart pan, combine polenta and broth. Stir over high heat until mixture boils, the...
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| Lamb Kebab with Eggplant Recipe Video by easymacuisine | ifood.tv ground lamb, red onion, chili dried/powder, mint, coriander, cayenne pepper, cumin, salt, yogurt (plain) Hey this is MJ and natasha from Easy Ma Cuisine. In this video we will be teaching you how to make lamb skewers, and also a vegetable dish to go with it. Enjoy! 1. Preheat BBQ (medium high) and soak s...
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Grilled Teriyaki Mahi Mahi with Mango Salsa Recipe - Food.com red onion, oil, mint, ginger root, jalapeno, mango, garlic, mahi mahi, soy sauce, salt, salsa, brown sugar, sake, lime juice From Weber's Big Book of Grilling. Marinates 30 minutes. Excellent!! Serving Size: 1 (365) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 344.5 Calories from Fat 77 g 23 % ...
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| BBQ Minted ZOOK skewers Recipe - Food.com red onion, olive oil, pepper, mint, cumin, garlic, zucchini/courgette, sweet pepper, salt, lemon juice Great with any BBQ meal or broil them in the oven. Nice flavor. There goes our buddy the prolific Zucchini. Will they ever stop producing? Serving Size: 1 (223) g Servings Per Recipe: 4 AMT. PER SER...
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| Mahi Mahi Barbados Recipe - Food.com red onion, olive oil, oil, tarragon, mint, jalapeno, mango, tomato, mahi mahi, cajun seasoning, rice, lemon juice, lime juice DH and I enjoyed this fruity salsa with our mahi mahi. This recipe is from my The New Legal Seafoods cookbook. Prep time includes marinating time. Serving Size: 1 (323) g Servings Per Recipe: 4 AMT....
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