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 Turkish Lamb, Fig, and Mint Kebabs Recipe | MyRecipes
lamb leg, red onion, olive oil, cooking spray, pepper, paprika, nutmeg, mint, cinnamon, cumin, fig, garlic, salt, water
Serve this with a side of bulgur tossed with a little olive oil and feta cheese. Beef or pork will also taste great in place of the lamb.
Instructions Checklist Step 1 Trim fat from lamb. Cut lamb i...
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|  Spicy Shish Kebab Marinated With Herbs
red onion, peperoncini, red pepper, olive oil, thyme, pepper, parsley, paprika, mint, jalapeno, cumin, onion, garlic, tomato, lamb, beef, salt
Combine all ingredients down to but not including the olive oil. Marinate in refrigerator overnight. Brush the vegetables with olive oil and leftover marinade. Thread lamb and vegetables on skewers a...
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