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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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picture of recipeLamb Kebab with Eggplant Recipe Video by easymacuisine | ifood.tv
ground lamb,    red onion,    chili dried/powder,    mint,    coriander,    cayenne pepper,    cumin,    salt,    yogurt (plain)
Hey this is MJ and natasha from Easy Ma Cuisine. In this video we will be teaching you how to make lamb skewers, and also a vegetable dish to go with it. Enjoy!
1. Preheat BBQ (medium high) and soak s...


picture of recipeCorn and Tomato Salad With Cilantro Dressing Recipe - Food.com
dressing,    red onion,    salad,    olive oil,    pepper,    mint,    coriander leaf,    garlic,    tomato,    sweetcorn,    white wine vinegar,    salt,    brown sugar,    lime juice
Substitute chopped red or yellow bell peppers for the tomatoes in the salad; try fresh basil instead of cilantro in the dressing.
Serving Size: 1 (301) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...


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picture of recipeCurried Tabbouleh Recipe - Food.com
chicken,    bulgur wheat,    red onion,    curry powder,    pepper,    mint,    coriander leaf,    celery,    tomato,    salt,    lemon juice,    yogurt (plain),    water
From Dr Phil's weight solution book, love the sound of it and will be on the lunch menu soon.
Serving Size: 1 (280) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 246.3   Calo...


picture of recipeThree Pea Toss Recipe - Food.com
red onion,    snap/snow peas,    olive oil,    almond,    pepper,    mint,    peas,    bacon,    salt,    sugar
This is my favorite way to eat peas! The recipe was adapted from The Splendid Table and its called 'How to Eat Supper'. This book is full of amazing recipies.
Serving Size: 1 (151) g   Servings...


picture of recipeOrzo with chick peas
orzo pasta,    red onion,    feta cheese,    goat's cheese,    olive oil,    pepper,    parsley,    mint,    chickpea,    garlic,    zucchini/courgette,    salt
1) Bring a large pot of salted water to a boil. Add orzo and cook to al dente.   2) Heat extra-virgin olive oil in a skillet, add courgettes, onions and garlic, season with salt and pepper and cook 6 t...





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