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 Short Ribs Stew Recipe - Food.com
green pepper, beef stock, oil, savory, pepper, marjoram, caraway, bay leaf, lemon, mushrooms, carrot, onion, wholewheat flour, beef ribs, white wine vinegar, salt, water
From a newspaper clipping
Serving Size: 1 (338) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 952.1 Calories from Fat 775 g 81 % Total Fat 86.2 g 132 % Saturated Fat 36.3 g 1...
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