Dressed up Asparagus Recipe - Food.com butter,    pepper,    mushrooms,    spring onion,    garlic,    asparagus,    salt I made this last night to use up some things in the refrigerator... Serving Size: 1 (247) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 118.4   Calories from Fat 73 g 62 %   Total...

Asparagus With Mushrooms and Tarragon Recipe - Food.com butter,    tarragon,    pepper,    mushrooms,    shallot,    asparagus,    salt,    lemon juice This recipe is so simple, healthy, and yummy! It is based on one I found in Gourmet Magazine (May 2007). They recommend using morel mushrooms, but the recipe works just as well with any kind of mushro...

Saucy Asparagus With Mushrooms Recipe by admin | ifood.tv butter,    mushroom soup,    mushrooms,    asparagus,    cheese,    bread crumbs Grease a long flat casserole dish with butter.   Place drained asparagus over bottom.   Add cream of mushroom soup.   Then add mushroom pieces and juice.   Cover with American cheese squares.   Put bread c...

Fancy Asparagus Recipe by stacy | ifood.tv oil,    pepper,    mushrooms,    onion,    asparagus,    salt,    cream MAKING   1) Diagonally slice the asparagus into 1 1/2-inch pieces.   2) In a skillet, mix together oil and 1/2 cup water.   3) Heat and allow to boil.   4) Add in the asparagus, onion, mushrooms, salt, an...

Mushroom Magic Recipe by Microwaverina | ifood.tv hot sauce,    avocado,    lemon,    mushrooms,    asparagus,    cheese Mushroom magic is a grilled preparation of mushrooms with asparagus and topping mix of avocados. The topping is made with avocados mashed and mixed with tabasco sauce and lemon juice for flavor. Sprin...

Asparagus, Mushrooms and Lemon Butter Recipe by Microwaverina | ifood.tv butter,    lemon peel,    sesame seed,    mushrooms,    asparagus,    vegetable fat spread,    lemon juice MAKING   1) Into a custard cup, add in 1 tablespoon of butter.   2) Microwave the cup for about 30 seconds on HIGH until the butter melts completely.   3) Add in the sesame seeds into the melted butter. ...

Griddled Vegetables chestnut mushroom,    red pepper,    olive oil,    rosemary,    pepper,    parsley,    basil,    yellow squash,    spring onion,    garlic,    asparagus,    zucchini/courgette,    aubergine/eggplant,    balsamic vinegar,    salt 1) Place a griddle pan over medium-high heat or prepare the barbecue to medium-high heat. Brush the vegetables with 60ml of the oil to coat lightly. Sprinkle the vegetables with salt and pepper. 2) Wo...

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