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 Barley Stir-Fry Recipe - Food.com
teriyaki sauce, red onion, red bell pepper, shiitake mushroom, snap/snow peas, canola oil, barley, pepper, ginger root, spring onion, soy sauce, salt, orange juice
I make this last night, we had it with a grilled chicken breast and bread sticks. Very tasty and filling.
Serving Size: 1 (148) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 157...
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25374 ratings
