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appetizer,main,side: soup,casserole and stew, soup and broth, casserole and stew, chili, chowder, gumbo, jambalaya
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 mushrooms
 barley

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picture of recipeSwiss-Barley Mushroom Soup Recipe - Food.com
butter,    swiss cheese,    chicken stock,    barley,    pepper,    parsley,    mushrooms,    onion,    worcestershire sauce,    milk,    water,    flour
In this recipe, hearty barley and rich Swiss cheese add a flavorful twist to traditional mushroom soup. You'll find one batch of this filling soup goes a long way.
Serving Size: 1 (380) g   Serving...


picture of recipeBratwurst and Beer Casserole Recipe - Food.com
bratwurst,    red bell pepper,    green pepper,    cooking spray,    barley,    pepper,    parsley,    marjoram,    apple,    mushrooms,    onion,    celery,    beer/lager
American Dietetic Association's Cooking Healthy Across America
Serving Size: 1 (294) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 924.4   Calories from Fat 604 g 65 %   Total...


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picture of recipeOtoro's Irish Lamb Stew Recipe - Food.com
butter,    butter oil,    lamb stock,    beef stock,    olive oil,    barley,    thyme,    pepper,    parsley,    marjoram,    button mushroom/champignon,    potato,    carrot,    leek,    celery,    tomato,    lamb,    salt,    stout,    flour
I made this a few days after Easter when I had leftover leg of lamb. Save the bones, along with the green part of the leeks to make lamb stock, if not beef stock can be substituted. It turned out real...


picture of recipeFrench Onion Soup with Beef and Barley Recipe | MyRecipes
beef sirloin steak,    dried shiitake,    swiss cheese,    beef consomme,    dry sherry,    sesame seed oil,    barley,    ginger root,    button mushroom/champignon,    shallot,    onion,    garlic,    soy sauce,    cheese,    bread,    brown sugar,    water
This French onion soup is chock-full of fiber-rich barley for a tasty variation on the classic. You can omit the sherry or replace it with white wine if you wish.
Instructions Checklist   Step 1   Combi...

recipes with the same ingredients...
French Onion Soup With Beef and Barley Recipe - Food.com


picture of recipeMushroom-Barley Soup Recipe - Food.com
beef stock,    barley,    pepper,    parsley,    dill,    mushrooms,    potato,    parsnip,    carrot,    onion,    salt
A good, hearty soup out of Poland. Serve with some crusty bread.
Serving Size: 1 (447) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 236.2   Calories from Fat 29 g 12 %   Total Fa...


picture of recipeGrandma's Sauerkraut Soup Recipe - Food.com
pork leg,    kielbasa,    chicken stock,    barley,    pepper,    mushrooms,    onion,    garlic,    cabbage,    pork,    sauerkraut,    salt
This is an old family recipe that my Grandparents made every Christmas.Very unique taste.
Serving Size: 1 (292) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 410.1   Calories fr...


picture of recipeIrish Lamb Stew Recipe - Food.com
butter,    lamb leg,    tomato sauce,    beef stock,    barley,    thyme,    pepper,    peas,    mushrooms,    potato,    onion,    salt,    fat,    stout,    beer/lager
Guinness stout beer gives richness and depth to this lamb stew without any hint of beer flavor, but you could use any dark beer. Irish stew is traditionally made with lamb, but you may substitute beef...


picture of recipeItalian Mushroom Barley Soup Recipe - Food.com
chicken stock,    barley,    pepper,    oregano,    basil,    mushrooms,    carrot,    onion,    garlic,    tomato,    salt,    tomato juice,    sour cream
1001 Best Slow Cooker Recipes
Serving Size: 1 (474) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 220   Calories from Fat 26 g 12 %   Total Fat 2.9 g 4 %   Saturated Fat 0.7 g 3 % ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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