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Cornish Hens With Barley-Mushroom Stuffing Recipe | MyRecipes chicken stock, dry sherry, barley, dried garlic, mushrooms, water chestnut, spring onion, hen, soy sauce, honey Learn how to make Cornish Hens With Barley-Mushroom Stuffing. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Place hens in a large heavy-...
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| Barley Casserole Recipe by Amandamac | ifood.tv butter, cherry pepper, chicken stock, barley, almond, mushrooms, onion If you were looking for something different, this Barley Casserole recipe is it! This Barley Casserole is so tasty that I cannot resist serving it as a Main Dish often. If you can devote 75 minutes th...
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Moosewood Mushroom Barley Soup! Recipe - Food.com butter, dry sherry, barley, pepper, mushrooms, onion, garlic, soy sauce, salt, stock or broth, water I'm posting this in honor of one of my best friends mom's who first served this to me during high school...my second Jewish mother who always thought I should eat more. She used the Moosewood ...
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| Mushroom Barley Soup Recipe - Food.com butter, vegetable stock, barley, parsley, dill, mushrooms, carrot, onion, celery, flour A simple and classic recipe from Bon Appétit Magazine. This one is great when the weather starts getting cold. Serving Size: 1 (128) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Cal...
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| Braised Beef With Barley Recipe - Food.com beef stock, oil, barley, pepper, bay leaf, peas, mushrooms, onion, garlic, salt, sour cream Try Braised Beef With Barley from Food.com. - 39395 Serving Size: 1 (342) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 233.2 Calories from Fat 81 g 35 % Total Fat 9.1 g 13 % ...
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| Mushroom Barley Soup Recipe by Healthycooking | ifood.tv beef stock, barley, pepper, parsley, mushrooms, carrot, onion Place all the ingredients in a large heavy saucepan and bring to a boil over moderately high heat about 4 minutes. Adjust the heat so that the mixture bubbles gently, and simmer, partly covered, for ...
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| Pressure Cooker Wild Rice and Barley Casserole Recipe - Food.com butter, wild rice, beef stock, dry sherry, barley, mushrooms, shallot, salt, water This is a hearty casserole for the fall and winter months. Great to make ahead and reheat as needed. Serving Size: 1 (287) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 446.2 C...
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| Barley Pilaf Recipe - Food.com butter, chicken stock, barley, pepper, mushrooms, onion, celery, spinach, vegetable fat spread, water A nice change from potatoes or rice. Serve with meat or fish. From Cooking a la Heart- Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988. Serving Size: 1 (271) g Servings Pe...
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| Mushroom and Barley Bake Recipe - Food.com butter, green pepper, chicken stock, barley, almond, pepper, parsley, mushrooms, onion, salt, water Try Mushroom and Barley Bake from Food.com. - 51790 Serving Size: 1 (294) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 258.5 Calories from Fat 102 g 40 % Total Fat 11.4 g 17 ...
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| Microwaved Barley Casserole Recipe by admin | ifood.tv shiitake mushroom, barley, mushrooms, onion, garlic, salt, seasoning, vegetable fat spread 1. In 1-quart microwavable casserole melt margarine on High (100%) for 30 seconds. Add onion, mushrooms, and garlic and stir to combine. Cover and microwave on High for 2 minutes, stirring once halfwa...
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