Bean Sprouts Piquant Recipe by Healthycooking | ifood.tv marjoram, basil, mushrooms, bean sprouts, salt, vegetable fat spread, lemon juice GETTING READY 1) Drain the water from the can of bean sprouts and rinse the sprouts in clean water. MAKING 2) In a large saucepan, add margarine. 3) When the margarine has melted, add the sliced m...
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