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Recipe Categories: All Recipes
appetizer,main,side: other vegetable dishes, side vegetables
dessert
drink
condiments,sauces,toppings

Cuisine From:
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asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mushrooms
 morel

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAsparagus With Morels Recipe - Food.com
butter,    morel,    tarragon,    pepper,    shallot,    asparagus,    salt,    lemon juice
fromgourmet magazine
Serving Size: 1 (220) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 153   Calories from Fat 107 g 70 %   Total Fat 11.9 g 18 %   Saturated Fat 7.4 g 37 %   Chol...


picture of recipeSauteed Asparagus With Morels And Thyme Recipe
butter,    morel,    olive oil,    thyme,    pepper,    asparagus,    salt
Another very easy yet very tasty and refreshing side dish. We love the combination of asparagus, herbs and mushrooms. This one is wonderful with pork, seafood or chicken.
Bring an inch or two of wate...


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picture of recipeSauteed Morel Mushrooms Recipe - Food.com
butter,    morel,    chicken stock,    pepper,    garlic,    salt,    white wine
Once you've eaten a Morel mushroom, you want more! Available for picking for only a short time in the spring. Just as fun to hunt for them as it is to cook and eat them. I can't get enough! I ...


picture of recipeGreen Asparagus and Morel Mushrooms Recipe - Food.com
butter,    morel,    chicken stock,    pepper,    shallot,    garlic,    asparagus,    salt,    parmesan cheese
Source: adapted from Françoise Bernard and Alain Ducasse, La Bonne Cuisine, 1999, page 169.
Serving Size: 1 (443) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 266.7   Calor...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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