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Wild Mushroom Bisque Recipe - Food.com butter, morel, porcini mushroom, chicken stock, white peppercorn, nutmeg, chives, mushrooms, shallot, salt, whipped cream, water, flour There are hints of an elegant French potage in this creamy bisque, which is nice served with some cheese biscuits and a salad. Serving Size: 1 (318) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY...
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