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German Chocolate Mousse - Cooking Light Recipe - Food.com pecan, vanilla extract, coconut, gelatin, whipped topping, dark chocolate, milk I've had this saved for ages and wanted to catalogue it in my recipe list. Allow for 2.5 hours for chill/setting time. Serving Size: 1 (76) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALU...
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| Irish Dessert Recipe - Food.com walnut, pistachio, pineapple, whipped topping, marshmallow I call this Irish Dessert because my husband, who loves it, is Irish plus it's green! I don't know the original name for it. My mother in law gave me the recipe, but I have messed with it a bi...
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Pistachio Pot De Creme Recipe - Food.com egg yolks, pistachio, vanilla, sugar, whipped cream The pistachios add a rich creaminess to this dessert and lend it their pale green colour. This recipe can be done ahead of time Serving Size: 1 (165) g Servings Per Recipe: 6 AMT. PER SERVING % DAIL...
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| Rice Pudding Recipe by foodlover | ifood.tv almond, saffron, cardamom, rice, sugar, milk 1. Wash the Basmati rice thoroughly and place in a large saucepan. Pour in 900 ml (1 1/2 pints) of the milk and bring to the boil. Add the green cardamoms and cook over a very low heat for 15-20 minut...
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| Danish Apple Pudding Recipe - Food.com egg whites, hazelnut, lemon, chokeberry/cooking apple, bread crumbs, honey, demerara, sugar A flavoursome Danish apple pudding with hazelnuts, honey and lemon. This dessert can be made well ahead of serving time as it is served chilled. Hazelnuts although high in fat contain mostly monosatur...
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| Chocolate Fruit Crumble Recipe - Food.com butter, oats, walnut, pecan, raisin, apricot, chokeberry/cooking apple, sugar, white chocolate, chocolate, flour This is a wonderful rich dessert with not one but two fruits--apricot and apple. Serve this warm with vanilla ice cream or yogurt. You can leave the peel on the apples or if your prefer you can peel t...
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| Almond Peach Clafouti Recipe - Food.com butter, egg yolks, almond, peach, eggs, sugar, almond essence, amaretto, whipped cream, milk, flour This French pudding is equally nice served at brunch or as dessert on your dinner table. However, it is imperative that you serve this warm. Adapted from Good Food Magazine, August 1987. Serving Size:...
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| Chocolate and Amarula-Mousse Recipe - Food.com butter, candy/chocolate bar, almond, eggs, salt, dark chocolate, milk chocolate, amarula, cream What could be better than Chocolate mousse? hit it with Amarula!! Straight from the Amarula Cream website,this decadent confection will send any chocoholic into pure bliss!!! Cooktime is chilltime. Se...
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| Ww Panna Cotta With Strawberry Sauce and Pine Nuts Recipe - Food.com lemon peel, pine nut, vanilla extract, strawberry, gelatin, honey, sugar, condensed milk, milk, water I really enjoy this one. It tastes very indulgent and not at all diet-y. Both of my kids love to eat the panna cotta plain right out of the ramekins. Personally, I definitely recommend the sauce. The ...
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| Old-Fashioned Fruit Crumble For Two Recipe | EatingWell canola oil, oats, almond, cinnamon, fruit, brown sugar, sugar, orange juice, flour A fruit crumble is a sure way to satisfy the sweet tooth and add another serving of fruit to your diet. We've used blueberries here, but any fresh or frozen fruit can stand in to meet your family...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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