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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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picture of recipeCarrot Confiture per tablespoon Recipe | SparkRecipes
scotch whisky,    almond,    lemon,    carrot,    sugar,    whisky,    brandy,    cognac,    pear juice,    peach juice,    apricot juice,    water
Recipe courtesy Laura Calder Show: French Food at Home Episode: Well Preserved TOTAL TIME: 1 hr 10 min PREP: 15 min INACTIVE PREP: 30 min COOK: 25 min : LEVEL: Easy : YIELD: about 2 cups or 32 tablesp...


picture of recipeBasic French Meringue Macaron, By Helen Mcsweeney, Of Tartelette Recipe
egg whites,    bittersweet chocolate,    almond,    sugar,    cocoa powder
If the flavor weren't so luscious and rich, I would say that these macarons are all about the texture: the crackle of the top crust before it dissolves in your mouth; the creamy interior that melt...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeFilbert Macarons Recipe
egg whites,    icing sugar,    hazelnut,    sugar
This is my version of Pierre Herme's macaron cookie, adapted from a method I found here on Serious Eats: http://www.seriouseats.com/rec
Push ground filberts through a sieve with icing sugar (this ...

recipes with the same ingredients...
Filbert Macarons Recipe | SparkRecipes


picture of recipePears With Maple Syrup, Pecans and Cranberries - Microwave Recipe - Food.com
dried cranberry,    pecan,    pear,    maple syrup,    ice cream,    creme freche
A delicious low fat and EASY dessert to impress! A wonderful mix of ingredients that is great served with home-made ice cream or creme fraiche. These pears cook quite happily in the microwave - as wel...


picture of recipeProvencal Rosemary Almonds Recipe - Food.com
butter,    almond,    rosemary,    cayenne pepper,    salt
This dish of these Provencal nuts are at home on any hors d’oeuvres plate. The spicy cayenne and rosemary pair nicely with a peach kir royaux aperitif. Found this recipe line when I searched...

recipes with the same ingredients...
Provencal Rosemary Almonds Recipe


picture of recipeBanana Pecan Beignets Recipe - Food.com
butter,    oil,    pecan,    vanilla,    cinnamon,    banana,    eggs,    baking powder,    brown sugar,    sugar,    milk,    flour
If you've never had a beignet, they are simply delicious!! Light airy pillows of fried dough something like a French donut ^_^
Serving Size: 1 (58) g   Servings Per Recipe: 20   AMT. PER SERVING % D...


picture of recipeAlmond-Cherry-Lavender Crunch Recipe - Food.com
butter,    lemon peel,    oats,    almond,    lavender,    cherry,    salt,    honey
A great snack, topping ice cream, or sprinkled over oatmeal or yogurt for breakfast! If you can't find lavender, substitute 2 tsp. lemon zest. This is packed with vitamin E and fiber!
Serving Size...


picture of recipePaprika Nutty Mix Recipe
pumpkin seeds,    olive oil,    sunflower seeds,    pecan,    cashew,    almond,    peanut,    nuts,    paprika,    salt
Serve this with Drinks...the best! *wink*
Preheat your oven at 150 C (300 F).   Mix all nuts together and place them on a baking sheet.   Cook them until golden for 30 minutes or so.   Crush the salt and...


picture of recipeCalfouti Recipe
almond,    sweet cherry,    eggs,    salt,    sugar,    almond essence,    milk,    flour
Clafouti is a rustic, simple French dessert that's a cross between a pancake and a custard. You can use other fruits, but cherries are traditional
Blend almonds in processor until ground but not ...


picture of recipeWarm Goat's Cheese on Toast and Lettuce Recipe - Food.com
goat's cheese,    olive oil,    walnut,    pepper,    lettuce,    mustard,    vinegar,    salt,    bread
One of the most popular classics, though very quick and simple to make.If you love goat cheese this is a treat.
Serving Size: 1 (179) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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