|
|
|
 Cucumber Yogurt Soup With Toasted Almonds Recipe
almond, dill, garlic, cucumber, salt, buttermilk, yogurt (plain)
I first ate this at a Turkish restaurant. I tried to imitate the recipe. The cold soup is very refreshing and it easy to prepare.
Puree all ingridients in a blender (except almonds). Toast the almond...
|
|  Grandma's Lebanese Chili Recipe - Food.com
bulgur wheat, olive oil, cashew, turmeric, coriander seed, cloves, cayenne pepper, cumin, allspice, chickpea, carrot, onion, tomato, cauliflower, soy sauce
This is a chili with curry that was brought to our preliminary chili cook-off in October 2007 by member Bruce Kravitz. The photo was taken post-devouring at the potluck.
Serving Size: 1 (317) g Servi...
|
|
|
|
|
| |
| |
 Tabriz Style Kufteh Recipe - Food.com
butter, ground lamb, beef stock, almond, turmeric, pepper, parsley, mint, cloves, cinnamon, peas, prune, onion, salt, rice
An Iranian meat casserole. Cooking and preparation time does not include time to soak and cook peas and cook rice, which (done simultaneously) will take approximately 1 1/2 hours.
Serving Size: 1 (278...
|
|  Bulgur with Mushrooms and Almonds Recipe - Food.com
bulgur wheat, vegetable stock, olive oil, almond, pepper, mushrooms, salt
I got this recipe with my Mastercook program. Apparently it originally came from Cook's Magazine, June 1990. Bulgur makes a tasty change from rice. I serve this either a leafy green vegetable or a...
|
|  Summer Squash Soup With Mint And Pine Nuts Recipe
chicken stock, olive oil, pine nut, pepper, mint, summer squash, zucchini/courgette, salt, parmesan cheese
This is a variation on another very simple zucchini soup that I have posted. The combination of mint and parmesan is really refreshing and the pine nuts give a lovely, delicate flavor.
Quarter the squ...
|
| Middle Eastern Lamb Stew Recipe - Food.com
oil, almond, pepper, cinnamon, cumin, bay leaf, allspice, cherry, sweet potato, carrot, shallot, onion, celery, lamb, red wine, water
I got this recipe from a friend. It's got a great blend of flavors! Tastes great with rice or cous-cous.
Serving Size: 1 (184) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: ...
|
| Tagin Samak - Egyptian Fish Stew Recipe - Food.com
butter, oil, pine nut, pepper, parsley, cumin, raisin, onion, tomato, fish, salt, sugar, lemon juice
Posted for Visit Egypt / NAME forum May 2012.
Serving Size: 1 (118) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 72.2 Calories from Fat 32 g 45 % Total Fat 3.6 g 5 % Saturat...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
1290 ratings
