|
|
Apricot Crisp Recipe - Food.com butter, walnut, almond, cloves, cinnamon, cardamom, apricot, sugar, flour Though Margaret Walker orchards was to provide fruits for the manufacture of jams and jellies, Margaret made sure some of the apricots went on the table. Apricots making a lovely crisp. Tweeked from T...
|
| Crock Pot Hot Fudge Sundae Cake Recipe - Food.com cooking spray, oil, nuts, vanilla, salt, baking powder, brown sugar, sugar, cocoa powder, milk, water, flour This is a nice fudgie cake for dessert. The cake can stand while you are whipping up a quick main course eg a grill and salad. Serving Size: 1 (168) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY...
|
|
|
|
|
|
Chocolate Dessert Cake Recipe - Food.com butter, almond, eggs, sugar, cocoa powder, chocolate, coffee, water I found this recipe in the Weekly Times paper, and am posting her to make soon. DS has a GF that is gluten intolerant and I thought I might make this one night when she is over. Serving Size: 1 (62) g...
|
| Lemon Ricotta Pudding Recipe - Food.com ricotta cheese, pistachio, lemon, eggs, honey, sugar, self raising flour A recipe by Damian Heads, I saw him do it on Ready Steady Cook & it lokked great. I want to try it with low-fat ricotta to see how that works. Serving Size: 1 (169) g Servings Per Recipe: 4 AMT....
|
| Sticky Date Pudding With Caramel Sauce Recipe - Food.com butter, golden syrup, bicarbonate of soda, walnut, vanilla, date, eggs, brown sugar, self raising flour, cream, water I hope you're not counting your calories, because this is going to blow your diet! Very traditional for an Aussie dinner get together, cheap and it makes lots. Serve with ice-cream. Serving Size: ...
|
| Christmas Pudding With Apricots and Chocolate Recipe - Food.com dried fruit, butter, golden syrup, pecan, apricot, eggs, bread crumbs, vegetable fat spread, sugar, dark chocolate, grand marnier, brandy, self raising flour This recipe came with my pudding basin (Baker's Secret brand). I haven't made it yet-posting for safe keeping.Serves 8-12.Pudding basin is 8 cups/2 litres. Measurements are Australian measurin...
|
| Haupia macadamia nut bread pudding evaporated milk, croissant, desiccated coconut, macadamia nut, coconut milk, eggs, sugar, water 1) Preheat oven to 150C/Gas Mark 2. 2) Cut croissant into 3-cm cubes and spread along the bottom of a 23 by 33-cm baking pan. Mix eggs, evaporated milk, coconut milk, and sugar; add water until it has...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.02 |
|