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dessert: cake, pie and tart, cupcake
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picture of recipeCherry Cupcakes Recipe | olivemagazine
butter,    soft cheese,    icing sugar,    almond,    sour cherry,    cherry,    eggs,    baking powder,    sugar,    flour
A seasonal favourite. The cream cheese frosting tones down the tartness of the cherries
STEP 1   Drain the cherry juice into a bowl, add the dried soured cherry pieces and leave them to soak for 30 min...


picture of recipeCherry Cupcakes
butter,    almond,    vanilla extract,    cherry,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    almond essence,    milk,    flour
Good Housekeeping's delicious recipe for Cherry Cupcakes.
Step 1 Preheat oven to 375 F. Line 18 muffin-pan cups with fluted paper liners.   Step 2 On waxed paper, combine flour, baking powder, and ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeCarrot Cupcakes – Recipes Network
butter,    lemon peel,    orange peel,    bicarbonate of soda,    oil,    walnut,    vanilla extract,    nutmeg,    cloves,    cinnamon,    dried ginger,    pineapple,    coconut,    orange,    raisin,    cherry,    carrot,    eggs,    salt,    baking powder,    cream cheese,    brown sugar,    sugar,    flour
Step 1   Preheat oven to 350 degrees. Prepare muffin tins with papers.   Step 2   To mix the carrot cake:a Grate the carrots using the grater attachment on a food processor.   Step 3   Then chop them into ...


picture of recipeSpicy double dark chocolate cupcakes - If you're partial to a chunk or two of dark chocolate, yo
chocolate cake,    icing sugar,    mascarpone,    bicarbonate of soda,    wheat germ,    pistachio,    vanilla extract,    white peppercorn,    cherry,    eggs,    salt,    baking powder,    fat,    sugar,    almond essence,    cocoa powder,    dark chocolate,    cognac,    flour
If you're partial to a chunk or two of dark chocolate, you'll love these.
1) Preheat the oven to 180C/Gas 4. Line the cups of a standard-size 12-cup cupcake tin with paper baking cases. 2) S...





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