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Moroccan-Spiced Oranges Recipe | MyRecipes orange peel, almond, cinnamon, date, orange, sugar, lemon juice Instructions Checklist Step 1 Combine first 6 ingredients in a medium bowl, tossing to combine. Cover; chill 20 minutes. Garnish with cinnamon and rind, if desired. Advertisement Nutrition Facts ...
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| Cinnamon Scented Couscous Recipe - Food.com olive oil, almond, cinnamon, cardamom, dried ginger, date, cous cous, water A slightly sweet side dish. Serving Size: 1 (239) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 454.4 Calories from Fat 76 g 17 % Total Fat 8.5 g 13 % Saturated Fat 0.9 g 4 %...
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Sweet and Nutty Moroccan Couscous Recipe - Food.com butter, vegetable stock, almond, cinnamon, date, raisin, apricot, cous cous this is an amazing sweet yet savory sidedish. I only made half a recipe, but it made a lot!! also, you may need to add some extra water because the dried fruit soaks up some water. also, start off wit...
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| Chicken With Dates and Moroccan Spices Recipe - Food.com chicken breast, chicken stock, olive oil, almond, turmeric, coriander leaf, cayenne pepper, cinnamon, cumin, dried ginger, date, shallot, lemon juice, flour Medjool dates work well in this braise, which should be served with enough couscous to soak up the delicious juices. Serving Size: 1 (574) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Ca...
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| Moroccan Sweet Couscous Recipe - Food.com butter, almond, nuts, cinnamon, date, sultana, raisin, currant (zante), cous cous, vegetable fat spread, sugar, orange juice, water From Vegetarian Quick and Easy. This combination of nuts, dried fruits and fresh fruits is hard to resist. If the margarine option is used this recipe is vegan. Serving Size: 1 (280) g Servings Per R...
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| Moroccan Lamb Tagine Recipe - Food.com lamb stewing meat, lamb stock, chicken stock, argan oil, olive oil, almond, turmeric, saffron, pepper, parsley, paprika, coriander, cayenne pepper, cinnamon, dried ginger, date, raisin, apricot, onion, garlic, tomato, honey, tomato juice A spicy blend of lamb, apricots and chickpeas. This makes a large pot, so freeze to give you a few meals down the road. I made mine in a crock pot. I have made this using chicken parts. I also serve t...
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| Five-Spice Moroccan Coucous Salad Recipe - Food.com red onion, red capsicum pepper, vegetable stock, peanut oil, peanut, turmeric, coriander leaf, cayenne pepper, cinnamon, cumin, dried ginger, chickpea, date, raisin, salt, cous cous, brown sugar, orange juice, water Heady Moroccan spices add an exotic touch to this colourful salad bursting with flavour. Serving Size: 1 (256) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 605.3 Calories from...
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| Moroccan Orange Salad Recipe - Food.com almond, cinnamon, date, orange, sugar, orange juice, lemon juice Juicy oranges, crunchy almonds, smooth and luscious dates...and with a cinnamon/orange dressing over all, this fruit salad is beyond delicious. Serving Size: 1 (139) g Servings Per Recipe: 6 AMT. PE...
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| Moroccan Chicken With Dates Recipe - Food.com chicken, chicken stock, olive oil, almond, turmeric, saffron, red peppercorn, pepper, nutmeg, mace, cloves, cinnamon, cumin, cardamom, dried ginger, bay leaf, allspice, date, onion, garlic, salt, honey adapted from a recipe in the Chicago Tribune. Haven't tried it yet but it looks great. Serving Size: 1 (324) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 318.9 Calories fr...
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| Moroccan Chicken Recipe - Food.com chicken thigh, tomato paste, olive oil, pecan, almond, pepper, parsley, ginger root, cayenne pepper, cinnamon, cumin, chickpea, date, carrot, onion, garlic, soy sauce, salt, orange juice, lemon juice, lime juice I had this at a potluck and it was drop-dead delicious! A great balance of sweet and spice! I know there are lots of Moroccan Chicken recipes here on 'Zaar, but this one seems a little different t...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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