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Mancha Manteles - Mexican Tablecloth Stainer Recipe - Food.com chicken, tomato paste, green pepper, chili dried/powder, corn oil, peanut, sesame seed, cooking banana, cloves, chili pepper, cinnamon, bay leaf, pear, chokeberry/cooking apple, onion, garlic, tomato, pork Taken directly from Mexican Cooking by Carolyn Dehnel. This is a regular in our house served with Arroz Blanco although I usually use a whole can of tinned chopped tomatoes as its quicker and easier. ...
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| Mexican Lamb Recipe - Food.com butter, almond, thyme, pepper, parsley, bay leaf, raisin, peach, pear, onion, lamb, salt, rice, milk This looks interesting and really good, so I cut it out of the falling apart cookbook. Serving Size: 1 (461) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1004.7 Calories from ...
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Ensalada De Buena Noche -or- Christmas Eve Salad Recipe olive oil, almond, peanut, jalapeno, banana, orange, lime, raisin, pear, apple, radish, jicama, carrot, beetroot, vinegar, sugar This is a recipe for a Mexican fruit and vegetable salad. It is very different and very good. It is usually served on Christmas Eve, but it is a nice salad to make in the summer as well. Really pretty...
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