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 Pear And Pork Stir-fry Recipe
pork loin, plum jam/preserve, red pepper, snap/snow peas, cornstarch, oil, almond, horseradish, ginger root, pear, water chestnut, sweet pepper, soy sauce, lemon juice
This came from Better Homes a long time ago. The plum preserves give this stir-fry a delicious sweetness.
Thaw the pea pods, if using frozen. Cut pork into thin bite-sized strips, set aside. For the...
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|  Chinese Pears Recipe by Healthycooking | ifood.tv
lemon peel, walnut, almond, cloves, cinnamon, dried ginger, date, pear, honey, sugar, lemon juice, water
Peel the pears, cut them in half lengthwise and remove the core, or use whole, as desired. Place pears in a baking dish, cut side up. Cover with water, add sugar, cinnamon and cloves and poach until...
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