Fruity French Toast Recipe - Food.com cornstarch,    canola oil,    walnut,    pecan,    vanilla extract,    cinnamon,    raisin,    pear,    eggs,    bread,    apple juice,    milk Start off your morning with this delicious take on French toast. Serving Size: 1 (249) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 384.2   Calories from Fat 142 g 37 %   Total F...

Birnbrot - Swiss Pear Bread Recipe - Food.com butter,    yeast,    lemon peel,    walnut,    nutmeg,    cinnamon,    raisin,    prune,    pear,    eggs,    salt,    sugar,    lemon juice,    milk,    water,    flour From The Festive Bread Book by Kathy Cutler. I made this the first time in honor of a Swiss colleague who was interning with us. I asked her if it was like birnbrot at home and she laughed and said th...

Hutzel Wecken Recipe - Food.com yeast,    walnut,    hazelnut,    almond,    peanut,    date,    orange,    lemon,    raisin,    fig,    currant (zante),    prune,    plum,    pear,    salt,    sugar,    kirsch,    flour A fruit-laden bread, traditional for Chanukah, from the Alsace-Lorraine region on the French/German border. Slice it thin and serve with excellent butter or a creamy cheese. Adapted from a recipe in _...

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