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Buttery Brie and Pear Bites Recipe - Food.com butter, brie cheese, walnut, pear, bread Buttery Brie, ripe pears, sweet toasted walnuts an elegant Sandwiches. Serving Size: 1 (92) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 535.5 Calories from Fat 339 g 63 % To...
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| Pear and Prosciutto Pizza Recipe | MyRecipes provolone, pizza bread, sweet onion, dry cured ham, olive oil, walnut, pepper, pear, garden rocket, sherry vinegar Pit peppery arugula against a base of creamy, sweet caramelized onions. Also appearing: prudent amounts of salty prosciutto, cheese, and walnuts. Instructions Checklist Step 1 Preheat oven to 450 . ...
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Fruity French Toast Recipe - Food.com cornstarch, canola oil, walnut, pecan, vanilla extract, cinnamon, raisin, pear, eggs, bread, apple juice, milk Start off your morning with this delicious take on French toast. Serving Size: 1 (249) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 384.2 Calories from Fat 142 g 37 % Total F...
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| Birnbrot - Swiss Pear Bread Recipe - Food.com butter, yeast, lemon peel, walnut, nutmeg, cinnamon, raisin, prune, pear, eggs, salt, sugar, lemon juice, milk, water, flour From The Festive Bread Book by Kathy Cutler. I made this the first time in honor of a Swiss colleague who was interning with us. I asked her if it was like birnbrot at home and she laughed and said th...
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| Hutzel Wecken Recipe - Food.com yeast, walnut, hazelnut, almond, peanut, date, orange, lemon, raisin, fig, currant (zante), prune, plum, pear, salt, sugar, kirsch, flour A fruit-laden bread, traditional for Chanukah, from the Alsace-Lorraine region on the French/German border. Slice it thin and serve with excellent butter or a creamy cheese. Adapted from a recipe in _...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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