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Italian Cannoli Recipe by cadencce | ifood.tv butter, pistachio, cinnamon, eggs, salt, fat, sugar, white wine, water, flour Italian Cannoli makes a very good wrapping for sweet or savory stuffing. It is good to serving as a snack in parties and to kids. Cannoli adds a twist to the regular snack items. It can be filled with...
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| Marie's Blarney Stones Recipe - Food.com butter, bicarbonate of soda, pecan, pistachio, vanilla, eggs, butterscotch chips, brown sugar, sugar, green food coloring, flour This recipe comes from my friend Marie. Everyone that tries these love them! Serving Size: 1 (109) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 790.7 Calories from Fat 421 g 5...
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Sicilian orange cakes - Recipes - delicious.com.au ricotta cheese, pistachio, almond, orange, eggs, baking powder, sugar Give your guests an operatic finale with these syrup-laced orange cakes. 1. Place 2 oranges in a pan and cover with cold water. Bring to the boil then reduce heat and simmer for 1 hour. Drain, cool a...
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| Dark Cherry Cannoli Recipe mascarpone, ricotta cheese, pistachio, cherry, sugar, amaretto A classic Italian dessert pastry. Soak the dried cherries in the amaretto in a small bowl for 30 minutes. Combine the ricotta and sugar in a small bowl and whip until smooth. Add the mascarpone and ...
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| Biscotti Con Zenzero E Pistacchi Ginger Biscotti With Pistachios Recipe butter, egg yolks, orange peel, cake flour, pistachio, almond, vanilla extract, dried ginger, eggs, baking powder, brown sugar, sugar, icing I love to have these with a few cups of columbian coffee for breakfast- or as a light dessert. From Oregano from Italy. Butter and flour large baking sheet. Finely grind almonds with flour, ginger an...
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| Penne with Pistachio Pesto and White Beans Recipe | MyRecipes cannellini bean, pecorino romano cheese, olive oil, pistachio, pepper, basil, garlic, tomato, garden rocket, salt, pasta Pistachios make an interesting and tasty addition to this pesto. Look for roasted pistachios that are in the shell because they're more economical than shelled nuts. Instructions Checklist Step 1...
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| Rosemary Goat Cheese Muffins Recipe - Food.com butter, goat's cheese, olive oil, pistachio, rosemary, pepper, eggs, baking powder, cream cheese, yogurt (plain), flour These delightful savoury muffins feature fresh rosemary, tangy goat cheese and crunchy pistachios to make a very yummy treat! They go great with hearty soups or as part of a party buffet. Serving Size...
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| Neapolitan Cookies Recipe - Food.com butter, walnut, hazelnut, pistachio, almond, vanilla, eggs, salt, baking powder, sugar, red food coloring, cocoa powder, flour Colorful and very tasty Italian-style cookies, wonderful all year round but especially nice during the holidays! :) Prep time includes chilling for the dough. Serving Size: 1 (16) g Servings Per Reci...
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| Pistachio Biscotti Recipe - Food.com butter, oil, pistachio, vanilla extract, lemon, eggs, salt, baking powder, vegetable fat spread, sugar, almond essence, flour In Italy, a cup of espresso or cappuccino just wouldn't be complete without biscotti. Serving Size: 1 (975) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 219.8 Calories fro...
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| Pistachio Pesto Sauce Recipe - Food.com olive oil, pistachio, pepper, basil, garlic, salt, parmesan cheese This recipe comes from Sauces for Pasta by Kristie Trabant and Andrea Chesman. It is an interesting variation on the classic pesto which is made with pine nuts or walnuts. Serving Size: 1 (44) g Serv...
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