Slow Cooker Vegetable Soup Recipe - Food.com orzo pasta,    chicken stock,    parsley,    oregano,    bay leaf,    kidney bean,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    sweet pepper,    sweetcorn,    ham,    salt,    water A good, hearty vegetable soup that can be prepared the night before and put to cook before you leave the house in the morning. Excellent topped with parmesan cheese. Serving Size: 1 (468) g   Servings ...

Creole Chicken Soup Recipe - Food.com chicken thigh,    tomato sauce,    kielbasa,    hot sauce,    chicken stock,    thyme,    pepper,    basil,    onion,    garlic,    okra,    sweet pepper,    sweetcorn,    mustard,    salt,    tomato ketchup/catsup,    rice,    sugar,    lemon juice Just put this in the slow cooker in the morning and get a whiff of heaven when you come in the door in the evening! I cook it on high heat for one hour while the family gets ready for school and work,...

Chicken Soup With Lentils and Barley Recipe - Food.com chicken,    chicken stock,    olive oil,    barley,    rosemary,    oregano,    basil,    lentil,    carrot,    onion,    leek,    garlic,    tomato,    sweet pepper,    turkey,    water Delicious, hearty, and healthy soup! From Better Homes and Gardens Cookbook. The original recipe calls for 2 T. butter instead of olive oil. And if I have a rind of parmesan leftover, I'll throw i...

Seafood Bisque Recipe - Food.com ribs,    chili dried/powder,    tarragon vinegar,    chicken stock,    olive oil,    pepper,    coriander leaf,    apple,    carrot,    onion,    sweet pepper,    sweetcorn,    scallop,    shrimp,    crab,    salt,    lime juice This is a light slightly sweet sour flavored bisque. Just right to start off a dinner party. As a first course serve small bowls. serves 6-8 as starter and 4 if main course Serving Size: 1 (228) g   Se...

Chunky Potato-Pepper Soup Recipe - Food.com butter,    green pepper,    vegetable stock,    chicken stock,    red peppercorn,    pepper,    potato,    onion,    sweet pepper,    salt,    vegetable fat spread,    milk,    flour If you're serving this colorful soup to kids, reduce the ground red pepper to a dash for a milder flavor. Serving Size: 1 (452) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...

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