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appetizer,main,side: soup,casserole and stew, soup and broth, casserole and stew, chili, chowder, gumbo, jambalaya
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 orange juice
 mango

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePapaya Lime Soup Recipe | MyRecipes
mint,    papaya,    mango,    honey,    orange juice,    lime juice,    water
For a tropical presentation, serve this soup in hollowed-out papaya shell halves, and sprinkle with mint and diced mango. If you prefer thinner soup, add more water or orange juice.
Instructions Check...


picture of recipeOrange Mango Soup Recipe - Food.com
mint,    mango,    orange,    honey,    orange juice,    lemon juice,    buttermilk
Found when using a bumper crop of mangos.
Serving Size: 1 (2152) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1150.9   Calories from Fat 79 g 7 %   Total Fat 8.8 g 13 %   Saturate...

recipes with the same ingredients...
Orange Mango Soup | Recipes Wiki | Fandom


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picture of recipeWest Indies Summer Soup Recipe - Food.com
cinnamon,    dried ginger,    mango,    cantaloupe melon,    honey,    orange juice,    lime juice,    yogurt (plain)
From Company's Coming. Cooking time is for while soup is being chilled.
Serving Size: 1 (111) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 59.3   Calories from Fat 6 g 11 %...


picture of recipeChilled carrot and mango soup Recipe - Food.com
pepper,    ginger root,    mango,    carrot,    salt,    orange juice,    lemon juice,    water
Henrie Geyser's recipe adapted from the iAfrica site. Cook time includes cooking the carrots
Serving Size: 1 (281) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 120.9   Calor...


picture of recipeChilled Fruit Soup Recipe | SparkRecipes
crystallized ginger,    mint,    mango,    cantaloupe melon,    orange juice
This is a wonderful fruit medley soup which is really good served either as a meal on a hot summer day or as a starter course served with my Cajun Caressed Tilapia with Cantaloupe Salsa.
In a food pro...


picture of recipeMango Gazpacho Recipe - Food.com
cherry pepper,    red pepper,    coriander leaf,    chili pepper,    basil,    mango,    spring onion,    garlic,    sweetcorn,    cucumber,    white vinegar,    salt,    sugar,    orange juice,    mango juice,    lemon juice,    lime juice,    water
We used this as a salsa with fish, omitting the water.It was delicious. Recipe from Gourmet.
Serving Size: 1 (262) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 80.7   Calories f...





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