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 Chickpea-Vegetable Salad With Curried Yogurt Dressing Recipe - Food.com
red onion, red bell pepper, yellow/orange pepper, olive oil, curry powder, pepper, coriander leaf, chickpea, raisin, carrot, garlic, tomato, lettuce, salt, lemon juice, yogurt (plain)
Recipe from Cooking Light. Serve with pita chips or eat as a salad!
Serving Size: 1 (426) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 325.1 Calories from Fat 62 g 19 % Total...
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