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 Turkish Sea Bass | Recipes Wiki | Fandom
black olive, vegetable stock, olive oil, pepper, parsley, oregano, basil, garlic, bass, salt, white wine
4 cloves garlic, minced 1 cup pitted black olives, chopped 1 tsp crumbled dried oregano 1 tsp crumbled dried basil 2 tbsp minced parsley 11⁄2 tsp salt 2 tsp fresh ground black pepper 1⁄4 c...
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|  Turkish Style Braised Leeks Recipe - Food.com
black olive, chicken stock, olive oil, pepper, parsley, carrot, leek, salt, sugar, lemon juice, water
In the Turkish tradition, a dish like this would be served after the meat course, rather than along side it. Sometimes it would be served over rice, or with rice that was cooked in it's juices. Ca...
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