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Recipe Categories: All Recipes
appetizer,main,side: soup,casserole and stew, soup and broth
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 parsley

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSweet Potato Soup Recipe - Food.com
parsley,    sweet potato,    onion,    garlic,    stock or broth,    brown sugar,    water
Easy Weight Watchers soup for 3 points a serve.
Serving Size: 1 (615) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 209.2   Calories from Fat 1 g 1 %   Total Fat 0.2 g 0 %   Satura...


picture of recipePotato Soup Recipe
velveeta cheese,    pepper,    parsley,    potato,    sweetcorn,    bacon,    salt,    milk
My daughter's favorite "comfort" food!
Peel and cube potatoes. Place in large pot and add corn.   Boil in enough water to cover. When fork tender, drain off potato water.   Slightly mash s...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeChicken Soup Recipe - Food.com
chicken wing,    pepper,    parsley,    dill,    turnip,    parsnip,    carrot,    onion,    celery,    salt
This is a great comfort food to my family when they feel under the weather--also makes a great soup base.
Serving Size: 1 (281) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 651...


picture of recipeCrockpot Potato Soup Recipe
butter,    evaporated milk,    parsley,    potato,    onion,    salt,    water
This soup is one of my family's favorite. It takes most of the day to cook and I just love the yummy aroma it makes. I make a big ole pan of corn bread and oh my what a wonderful supper it makes!!...


picture of recipePink Potato Soup Recipe - Food.com
pepper,    parsley,    paprika,    potato,    carrot,    onion,    celery,    salt,    sour cream,    milk,    flour
I don't know where I got this recipe, but I've been making it for 25 or 30 years. My ex-MIL's boyfriend was at the excruciating end of his terminal pancreatic cancer, and I made some for h...


picture of recipeChicken Soup Recipe
chicken thigh,    chicken stock,    thyme,    pepper,    parsley,    coriander leaf,    bay leaf,    carrot,    onion,    celery,    salt,    water
Delicious homemade chicken soup = ultimate comfort food. It takes a bit of effort to prepare this soup, but trust me, its worth it. I like to start this recipe in the evening, and finish the next morn...


picture of recipePotato Soup Recipe - Food.com
chicken stock,    thyme,    saffron,    pepper,    parsley,    marjoram,    potato,    carrot,    onion,    celery,    bacon,    salt,    flour
From a free Penzey's recipe card. Haven't tried this yet, but it sounds good!
Serving Size: 1 (2950) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 135.6   Calories from F...

recipes with the same ingredients...
Potato Soup Penzeys Style Recipe - Food.com


picture of recipePea Soup Recipe - Food.com
butter,    chicken stock,    dry sherry,    parsley,    peas,    lemon,    carrot,    spring onion,    milk,    flour
You can have this simple, tasty soup ready in a flash.
Serving Size: 1 (238) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 195.1   Calories from Fat 32 g 17 %   Total Fat 3.6 g 5 ...


picture of recipeButternut Squash Soup Recipe - Food.com
chicken stock,    olive oil,    oil,    thyme,    pepper,    parsley,    butternut squash,    onion,    garlic,    salt,    whipped cream
This takes a little effort but to me, it is worth it. A comforting Fall soup. From Taste of Home.
Serving Size: 1 (327) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 224.3   Calo...


picture of recipeCream of Potato Soup Recipe - Food.com
swiss cheese,    chicken stock,    pepper,    parsley,    paprika,    potato,    onion,    salt,    milk,    flour
I make this up in double batches, cool, then put into large freezer bags and freeze. Great to have on those cold winter days, or just anytime!
Serving Size: 1 (256) g   Servings Per Recipe: 6   AMT. PER...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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