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Butterflied Leg of Lamb Masala Recipe - Food.com lamb leg, curry powder, parsley, mint, chili pepper, garlic, yogurt (plain) This recipe is quite flexible & can also be done on the BBQ. When I made this I didn't have any mint so just added a few teaspoons of mint sauce instead. Was really tasty served with recipe #1...
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| Asian Grilled Chicken Recipe chicken breast, pepper, parsley, ginger root, garlic, red wine vinegar, soy sauce, apple juice This is an incredibly healthy chicken recipe that is not only tasty but great for diabetics. It has a nice gingery taste. Enjoy In large bowl combine apple juice, vinegar, soy sauce, garlic, parsley, ...
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Pork Tenderloin with Hoisin Recipe - Food.com pork loin, hoisin sauce, chili paste, parsley, ginger root, coriander leaf, spring onion, garlic, soy sauce, rice vinegar, tomato ketchup/catsup Another keeper from Bonnie Stern's HEARTSMART COOKING series. The pork is sauteed in the marinade with no extra fat. The sauce is delicious and we have enjoyed it with chicken breast and beef as w...
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| Sweet Chicken Skewers With a Peanut Dip Recipe - Food.com chicken breast, teriyaki sauce, light soy sauce, parsley, ginger root, coriander leaf, garlic, peanut butter, honey, apple juice Honey, ginger, garlic, peanut butter, teriyaki and cilantro flavor these so fine that I know you'll want to try them! Be sure to soak skewers on water or apple juice for 30 minutes before skewerin...
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| Indian-Style Grilled Chicken Breasts Recipe - Food.com chicken breast, tomato paste, parsley, ginger root, coriander seed, coriander leaf, cayenne pepper, cumin, dried ginger, spring onion, garlic, salt, yogurt (plain) From Canadian Diabetes Cookbook. Serving Size: 1 (190) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 278.8 Calories from Fat 126 g 45 % Total Fat 14.1 g 21 % Saturated Fat 4....
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| Asian Burgers Recipe - Food.com teriyaki sauce, chili dried/powder, ground beef, cooking spray, pepper, parsley, ginger root, dried onion, basil, garlic, soy sauce i like asian flavors alot so i played around with them and came up with this. its pretty simple i didnt want to mess with the flavors of the beef too much. Serving Size: 1 (85) g Servings Per Recipe:...
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| Grilled Tandoori Style Chicken Recipe - Food.com chicken breast, olive oil, parsley, paprika, coriander leaf, cayenne pepper, cumin, garlic, salt, lemon juice, yogurt (plain) Partial recipe from Bon Appetit May 2007 Serving Size: 1 (340) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 672.3 Calories from Fat 448 g 67 % Total Fat 49.8 g 76 % Saturate...
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| Broiled Salmon With Miso Glace Recipe - Food.com hot sauce, miso, sesame seed, parsley, ginger root, spring onion, salmon, soy sauce, mirin From EatingWell: Fall 2004, January/February 1998 Serving Size: 1 (170) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 218.5 Calories from Fat 71 g 33 % Total Fat 7.9 g 12 % S...
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| Lentil Burgers Recipe - Food.com olive oil, oil, pepper, parsley, coriander seed, lentil, carrot, onion, garlic, eggs, salt, bread crumbs, lemon juice, flour For a delicious vegetarian dish try these spiced lentil burgers. Try serving with a refreshing cucumber raita. Prep time includes chilling. Serving Size: 1 (94) g Servings Per Recipe: 8 AMT. PER SER...
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| Asian-Style Turkey Burgers Recipe | MyRecipes green bell pepper, ground turkey, cooking spray, pepper, parsley, ginger root, onion, garlic, worcestershire sauce, soy sauce, salt, bread, water Learn how to make Asian-Style Turkey Burgers. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine the first 11 ingredients in a large ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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