Roasted Mushrooms and Shallots with Fresh Herbs Recipe sesame seed oil,    parsley,    mint,    ginger root,    dill,    mushrooms,    shallot,    garlic,    soy sauce,    salt,    black sesame seeds For this earthy spring side dish, Su-Mei Yu tosses warm roasted mushrooms and whole shallots with a refreshing combination of dill, mint, and parsley. The mushrooms are thought to ease flu symptoms, w... recipes with the same ingredients... Roasted Mushrooms and Shallots With Fresh Herbs Recipe - Food.com

Braised Cauliflower and Tomatoes Recipe - Food.com oil,    garam masala,    turmeric,    parsley,    mustard seed,    ginger root,    coriander seed,    coriander leaf,    chili pepper,    cumin,    tomato,    cauliflower,    salt,    water An Indian dish that is not only tasty but colorful. Turmeric gives it a bright yellow color. Goes well with fried meat, green salad and bread. Serving Size: 1 (343) g   Servings Per Recipe: 4   AMT. PER...

Kitchiri Recipe - Food.com tomato paste,    vegetable stock,    sunflower oil,    pepper,    parsley,    coriander seed,    coriander leaf,    cloves,    cinnamon,    cumin,    cardamom,    bay leaf,    lentil,    onion,    garlic,    salt,    rice,    ghee This is the Indian original, which inspired the classic breakfast dish known as Kedgeree. Made with basmati rice and small, tasty lentils, this will make an ample supper or brunch dish. Serving Size: ...

Indian Spiced Lentils With Tomatoes And Spinach Recipe butter,    oil,    turmeric,    parsley,    paprika,    nutmeg,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    asafoetida,    tomato,    swiss chard,    spinach,    salt,    lemon juice,    water,    ghee Sort lentils by spreading on a wide dish. Pick out stones or other foreign objects carefully.   Place the lentils/dal along with a tablespoon of the ghee into a 3 quart saucepan with a lid. Bring to a ...

Lentil Potato Dal Recipe - Food.com butter,    turmeric,    red peppercorn,    parsley,    mustard powder,    ginger root,    coriander seed,    cayenne pepper,    cumin,    lentil,    potato,    onion,    garlic,    tomato,    red wine vinegar,    salt,    water I don't know where I got this recipe. Dal is typically made with lentils, tomatoes, onions, and a spices. My friends in India say Dal is a staple type dish like mashed potato is to American...

Savory Kidney Beans Recipe - Food.com tomato paste,    oil,    thyme,    pepper,    parsley,    ginger root,    coriander leaf,    green chili,    cumin,    kidney bean,    spring onion,    onion,    tomato,    salt Kidney Beans in an indian-style tomato sauce. Can be prepared ahead and reheated. Serve with bread and a fruity chutney or a yoghurt salad. Serving Size: 1 (274) g   Servings Per Recipe: 2   AMT. PER SE...

Black Bean Marinated Tofu Cakes With Steamed Bok Choy Recipe - Food.com sweet chili sauce,    black bean sauce,    sesame seed oil,    sesame seed,    parsley,    ginger root,    coriander,    garlic,    bok choy,    tomato ketchup/catsup,    firm tofu,    honey Tofu, black bean sauce, bok choy! A Rose Reisman recipe... This marinade is so good. For a heartier meal cook some whole wheat pasta or soba noodles and double the marinade to add to the finished dish...

Akoori Recipe - Food.com oil,    turmeric,    pepper,    parsley,    ginger root,    coriander,    green chili,    cumin,    onion,    tomato,    eggs,    salt a fantastic egg recipe that I got from Get Cracking!! Serving Size: 1 (172) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 201.7   Calories from Fat 122 g 60 %   Total Fat 13.6 g 2...

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