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Recipe Categories: All Recipes
appetizer,main,side: pasta,noodles and rice, pasta, rice dish
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe
middle east
oceania: australia

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 parsley

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCheesy Spaghetti With Bacon and Peas Recipe - Food.com
ricotta cheese,    olive oil,    parsley,    peas,    onion,    garlic,    bacon,    parmesan cheese,    pasta,    cream
Based on a recipe in Delicious magazine.
Serving Size: 1 (382) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1067.2   Calories from Fat 410 g 39 %   Total Fat 45.7 g 70 %   Saturat...


picture of recipeChicken Cacciatore Risotto Recipe - Food.com
pasta sauce,    chicken thigh,    risotto rice,    pancetta,    chicken stock,    olive oil,    rosemary,    parsley,    chili pepper,    onion,    garlic,    parmesan cheese,    white wine
Recipe of the day from Taste
Serving Size: 1 (508) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 593.2   Calories from Fat 133 g 22 %   Total Fat 14.8 g 22 %   Saturated Fat 4.3 g ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeChicken and Pasta Frittata Recipe - Food.com
chicken,    green capsicum pepper,    olive oil,    parsley,    carrot,    onion,    eggs,    parmesan cheese,    pasta
Have at last made this recipe. I used 1 cup of dried macaroni and not quite the full amount of chicken and added some Tuscany seasoning. It was quite tasty but did not need all the pasta - personal ta...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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