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Cod Baked in Foil - Bittman Recipe - Food.com olive oil, pepper, parsley, basil, lemon, garlic, cod, salt This is from Bittman's book, The Best Recipes in the World, in which he says that in Rome, it would typically be made with bass or turbot. However, he also said it can be made with any fillet you ...
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| Chicken Paprika in Yogurt Sauce Recipe - Food.com chicken, chicken stock, olive oil, parsley, paprika, carrot, spring onion, onion, celery, salt, yogurt (plain), water This from a book called Recipes For Change by Molly Siple and Lissa DeAngelis. This is a dilightful low fat entree you will enjoy! You may use sour cream instead of the yogurt if you wish(skip the par...
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Smoked Salmon Spread With Pears and Horseradish Recipe - Food.com smoked salmon, pepper, parsley, horseradish, dill, pear, salt, cream cheese, cheese, yogurt (plain) This is an Austrian version of a smoked salmon spread. Horseradish is very popular in Austria and is used in many dips and sauces. The salmon used in this dish is not Lox, this is slowly smoked Alaska...
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| Glazed Carrots With Caraway Seeds Recipe - Food.com butter, white peppercorn, parsley, caraway, carrot, salt, sugar, water Caraway seeds are very popular in Austria and feature in many recipes, mostly in root vegetables, cabbage and bread. The fragrant seeds blend wonderfully with the sweetness of the carrots and make an ...
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| Austrian Tafelspitz Recipe - Food.com beef brisket, red potato, parsley, horseradish, apple, carrot, onion, leek, celery, gherkin, salt, sour cream, water Tafelspitz is boiled beef in broth, Viennese style and is a typical Austrian dish. The beef is simmered along with root vegetables and spices in the broth. It is usually served with roasted slices of ...
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| Austrian Mushroom Soup Recipe butter, heavy cream, porcini mushroom, shiitake mushroom, vegetable stock, pepper, parsley, dill, crimini mushroom, carrot, onion, celery, salt, flour Copycat recipe for thei soup from Vienna from Disney world Epcot center prep time does not include soaking of dried mushrooms Rinse and dry the porcini mushrooms, place in 2 cups of cold water in a b...
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| Sorrel Soup Recipe - Food.com butter, red potato, vegetable stock, sorrel, pepper, parsley, shallot, garlic, salt, cream A childhood memory. We used to collect sorrel in our garden and would help prepare this nice spring soup. Serving Size: 1 (120) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 135...
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| Sauerkrautsuppe Recipe - Food.com beef stock, ground beef, pepper, parsley, onion, sauerkraut, salt, sugar, white wine, yogurt (plain) This is an Austrian soup although my DH who is Estonian says this is very similar to a soup his grandmother use to make. Serving Size: 1 (522) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE...
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| Viennese Beef Soup | Recipes Wiki | Fandom beef chuck steak, thyme, pepper, parsley, bay leaf, turnip, carrot, onion, leek, celery, marrow, cauliflower, beef, salt, water 2 hours preparation 4-6 servings. 21⁄2 lbs beef bones with marrow, cracked 2 medium carrots, scraped, sliced 3 lbs beef chuck 1 stalk celery, pared and cubed 3 quarts water 3 small turnips, pare...
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| Braised Leg of Veal With Paprikas Sauce Recipe - Food.com chicken stock, dry sherry, oil, thyme, pepper, parsley, paprika, bay leaf, carrot, onion, veal, salt, white wine, sour cream, flour This is a really special entree, perfect for a holiday dinner.Serve the gently flavored sour cream sauce over spaetzle or buttered noodles with poppy seeds.From a 1987 Bon Appetit that featured a menu...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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