Portuguese Filet of Sole Recipe - Food.com butter,    egg yolks,    dry sherry,    parsley,    sole,    soy sauce,    lemon juice You may or may not know, a lot of fish is eaten in Portugal. Here is a simple recipe prepared under the broiler. Serving Size: 1 (179) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calori...

Eggplant Old Stone Inn Recipe butter,    mushroom soup,    parsley,    onion,    aubergine/eggplant,    parmesan cheese,    crackers I am from Louisville KY and this recipe comes from a local Inn. My mom made this when i was growing up. It's a classic, and if you love Eggplant this dish is a good one to try. Cut eggplant in hal...

Calamares a La Plancha Recipe - Food.com olive oil,    pepper,    parsley,    garlic,    squid,    salt This dish of small, whole squids is a classic tapa from Andalucia (southern Spain). You could substitute squid rings or even small, white fish that have been butterflied. Although it's usually coo...

Parmesan Chicken Recipe - Food.com butter,    chicken breast,    sesame seed,    parsley,    salt,    parmesan cheese,    crackers This is just a good baked chicken fingers recipe. Its so easy and it bakes in the oven so it takes some of the calories off of the traditional chicken fingers. I like the addition of sesame seeds to t...

Moules Marinieres Recipe olive oil,    pepper,    parsley,    shallot,    garlic,    mussel,    white wine A French bistro classic that is easy to make and a real crowd pleaser. Warm the olive oil in a large stockpot over medium low heat.   Saute the shallot and garlic until translucent.   Add the wine and b...

Duxelles Sauce Recipe by admin | ifood.tv butter,    tomato paste,    pepper,    parsley,    mushrooms,    salt,    white wine MAKING   1.Heat butter and cook mushrooms in it until no moisture is left.   2.Put wine and mix for a few minutes.   3.Put Sauce Espagnole, tomato puree, and parsley.   4.Mix well.   5.Add a sprinkling of ...

Bean Salad Recipe - Food.com olive oil,    oil,    pepper,    parsley,    spring onion,    garlic,    bean,    bacon,    red wine vinegar,    salt I often make this quick salad to eat with a BBQ. Serving Size: 1 (27) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 193.2   Calories from Fat 173 g 90 %   Total Fat 19.3 g 29 %   S...

Naked Chicken Schnitzel a La Holstein Recipe - Food.com butter,    chicken breast,    olive oil,    pepper,    parsley,    caper,    lemon,    anchovy,    eggs,    salt A healthier alternative to traditional Schnitzel a la Holstein. The key to a perfect sauce is to leave the yolks runny in the fried eggs. Serving Size: 1 (164) g   Servings Per Recipe: 4   AMT. PER SERV...

Whimsical Mini Quiche Lorraine the Kids Will Love Recipe by holidayscentral | ifood.tv butter,    swiss cheese,    pepper,    parsley,    onion,    eggs,    bacon,    salt,    milk This recipe is from HolidaysCentral's 2012 Oscar's Best Picture Inspired Menu, where you can get the full menu and other fun holiday ideas. Preheat an oven to 375 degrees F and position a rack...

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