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 Swordfish Kebabs Recipe by Healthycooking | ifood.tv
swordfish, red pepper, oil, thyme, parsley, marjoram, bay leaf, button mushroom/champignon, onion, tuna, lemon juice
Mix together the oil, thyme, marjoram, lemon juice, bay leaves and parsley. Cut a cross in the root end of each onion to prevent the centers from falling out. Cook the onions whole in water for 15 m...
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