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Pioneer Woman Cajun Chicken Pasta Recipe - Food.com butter, chicken breast, heavy cream, red onion, red bell pepper, green bell pepper, chicken stock, olive oil, pepper, parsley, cayenne pepper, garlic, tomato, salt, cajun seasoning, white wine From one of my favorite websites: The Pioneer Woman Cooks. Serving Size: 1 (513) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 804.1 Calories from Fat 364 g 45 % Total Fat 40....
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| Chicken Enchilada Pasta Recipe - Food.com chicken breast, tomato sauce, chili dried/powder, hot sauce, parsley, coriander, cumin, dried garlic, spring onion, tomato, sweetcorn, salt, monterey jack cheese, cheddar cheese, pasta, sour cream This is a great use for leftover cooked chicken breasts. Larger shaped pastas like rotini, rotelle, bowties, and mafalda work best. Serving Size: 1 (306) g Servings Per Recipe: 6 AMT. PER SERVING % ...
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Chimichurri Orzo Recipe - Food.com orzo pasta, red bell pepper, olive oil, pepper, parsley, coriander leaf, chili pepper, onion, garlic, salt, lime juice Drizzling chimichurri sauce over orzo creates a standout side dish for your next Mexican meal. Another offering from St. Louis chef Coby Arzola. Serving Size: 1 (96) g Servings Per Recipe: 8 AMT. PE...
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| Tex Mex Ziti Recipe - Food.com spaghetti sauce, picante sauce, ground beef, ricotta cheese, parsley, coriander leaf, onion, cheese, pasta You know those nights when you just don't feel like cooking? Yeah. Those are the nights that I love Mr. Food the most - I can always find a recipe that asks little of me, but will yield a tasty me...
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| Prawn Mexicana Recipe - Food.com olive oil, parsley, red chili, spring onion, garlic, prawn, salsa, pasta, cream Fabulously spicy Italian/Mexican prawn dish. Serving Size: 1 (411) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 756.4 Calories from Fat 235 g 31 % Total Fat 26.2 g 40 % Satu...
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| BBQ Lasagna Recipe - Food.com chili dried/powder, picante sauce, ground beef, ricotta cheese, pepper, parsley, cumin, onion, garlic, eggs, sausage, cheddar cheese, tortilla This lasagna has a smokey flavor that reminds me of BBQ. It uses corn tortillas instead of pasta. I served it to my family at Christmas and it was a big hit. Serving Size: 1 (246) g Servings Per Reci...
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| Mexi-Lasagna Recipe - Food.com ancho chili, bell pepper, chili dried/powder, black beans, ground beef, pepper, parsley, oregano, coriander leaf, cinnamon, cumin, onion, garlic, sweetcorn, eggs, salt, salsa, parmesan cheese, monterey jack cheese, cheddar cheese, tortilla, sour cream I got two marriage proposals after serving this recipe at a pot-luck dinner at work. And I was already married with four children! It is always a hit with the fellows! It is hearty and cheesy. Serving...
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| Shroomy Pasta Sauce Recipe chipotle, vegetable stock, thyme, rosemary, pepper, parsley, crimini mushroom, garlic, tomato, salt, tequila, lime juice, water Delicious and hearty with a kick from chipotle pepper and a shot of Tequila in the mix. Your spaghetti will never be the same! Heat broth in a large pot over medium - high heat. Add garlic and mushro...
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| Chicken Enchilada Lasagna With White Sauce Recipe - Food.com butter, chicken, mexican cheese, chicken stock, thyme, pepper, parsley, coriander, green chili, cumin, onion, garlic, salt, cream cheese, tortilla, sour cream, flour This is a casserole that tastes like white sauce chicken enchiladas! It is made with tortillas instead of noodles. I usually serve with spanish rice. Serving Size: 1 (236) g Servings Per Recipe: 8 A...
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| Mexican Mac and Cheese With Chicken Recipe - Food.com butter, chicken breast, adobo, sweet onion, red bell pepper, green bell pepper, chili dried/powder, pepper, parsley, cumin, garlic, salt, cheddar cheese, pasta, milk, flour I love mexican food and this is the perfect mexican mac and cheese- complete with tender bites of chicken to make it a meal in itself. Serving Size: 1 (352) g Servings Per Recipe: 3 AMT. PER SERVING...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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