North Croatian Liver Dumplings for Soup Recipe - Food.com butter,    chicken liver,    pepper,    parsley,    marjoram,    onion,    garlic,    eggs,    veal,    salt,    bread crumbs,    milk This is one of my favorite soup dumplings. The good thing is that you can freeze surplus and use them later for another meal. It can stay in refrigerator about 3 months at -20°C. The procedure wi...

Croatian “ Stubica Tenderloin” Recipe - Food.com butter,    pork loin,    pepper,    parsley,    plum,    salt,    fat,    white wine,    plum brandy,    sour cream,    cream This is a meal from 17th century. Excellent meal enjoyed by feudal lords in Zagorje area. Donja Stubica is the place where peasant rebellion occurred in 17th century, led by “king of peasants Ma...

Croatian Boar Casserole Recipe - Food.com thyme,    pepper,    parsley,    juniper,    cloves,    bay leaf,    carrot,    onion,    garlic,    celery,    tomato,    wild boar,    salt,    red wine This is only one of the many ways game is prepared in Croatia. This particular one is from northern parts of Croatia: Podravina, Zagorje, and West Slavonia. In Istria cooks put rosemary and other Medi...

Croatian Bread Dumplings Recipe - Food.com butter,    pancetta,    oil,    parsley,    onion,    eggs,    salt,    parmesan cheese,    bread crumbs,    bread,    milk,    flour I am submitting this after a recipe request for this meal. It is usual side dish we eat with sauerkraut, “sekeli goulash” or other meat goulash or paprikas recipes. It is very easy. This i...

Croatian “buzara” Shrimps Recipe - Food.com olive oil,    pepper,    parsley,    raisin,    garlic,    tomato,    shrimp,    salt,    bread crumbs,    white wine This is very simple Dalmatian recipe. Easy to make, delicious to taste. Serving Size: 1 (432) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 503.9   Calories from Fat 148 g 30 %   ...

North Croatian Beans Soup Recipe - Food.com pancetta,    pepper,    parsley,    paprika,    bay leaf,    onion,    garlic,    bean,    bacon,    vinegar,    salt,    fat,    sour cream,    water,    flour This is very old recipe my grandmother used to make. If you cook beans and have some surpluses you may use it for this soup. The soup must be little bit sour, and DO NOT use “acetto balsamico...

East Croatian Meat Loaf Recipe - Food.com beef stock,    pepper,    parsley,    paprika,    onion,    garlic,    eggs,    bacon,    pork,    beef,    mustard,    salt,    bread crumbs,    sparkling water,    sour cream,    flour This recipe is from village Nijemci in Slavonia (eastern Croatia). Nijemci literally means Germans; I have collected this recipe during annual minority fair in Zagreb where minorities present their cu...

Croatian Coleslaw Recipe - Food.com parsley,    nutmeg,    potato,    onion,    bacon This is apparently a fairly traditional Croatian dish that a friend's mum made the other week. I thought it was fantastic, but liked it even more when I tried adding some bacon to increase the sal...

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