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appetizer,main,side: soup,casserole and stew, soup and broth
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picture of recipeLeek and Potato Soup Recipe - Food.com
butter,    vegetable stock,    parsley,    bay leaf,    potato,    leek,    bacon,    milk
This sounds like it would be a really nice winter warmer soup. I originally found it in a booklet put out by the BBC Good Food magazine. The recipe says that it is suitable for freezing.
Serving Size:...


picture of recipeLeek and Bean Soup Recipe - Food.com
cranberry bean,    vegetable stock,    olive oil,    parsley,    potato,    leek,    garlic
A complete meal in a bowl - this soup is an ideal dish to keep out the cold on a chilly day.
Serving Size: 1 (206) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 237.6   Calories ...


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picture of recipeTurkey and Wensleydale Soup Recipe - Food.com
cranberry sauce,    turkey stock,    wensleydale cheese,    chicken stock,    cornstarch,    olive oil,    parsley,    carrot,    onion,    garlic,    turkey,    water
Just right for those Christmas leftovers, any crumbly cheese can be used.
Serving Size: 1 (264) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 204.5   Calories from Fat 64 g 32 % ...


picture of recipeWicklewood's 2 in 1 Vegetable and Lentil Soup Recipe - Food.com
peppercorn,    parsley,    bay leaf,    lentil,    potato,    carrot,    onion,    leek,    garlic,    celery,    bacon,    salt,    water
I first made this soup when my children were small and wouldn't eat their vegetables, they happily dunked their bread in the juices leaving the lumps. What they never realised was the juices was t...


picture of recipeButter Bean Soup Recipe - Food.com
black mustard seeds,    olive oil,    parsley,    lima bean,    onion,    celery,    soy sauce,    stock or broth
This recipe comes from the BBC show You are what you eat
Serving Size: 1 (208) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 167.1   Calories from Fat 68 g 41 %   Total Fat 7.6 g ...


picture of recipeBroccoli and Almond Soup Recipe - Food.com
butter,    heavy cream,    vegetable stock,    almond,    pepper,    parsley,    potato,    onion,    garlic,    broccoli,    salt,    white wine
Smooth and satisfying, this tasty broccoli soup makes a special appetizer or terrific light lunch.
Serving Size: 1 (483) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 489   Calor...


picture of recipeParsley Soup with Chive Cream Recipe - Food.com
butter,    heavy cream,    chicken stock,    pepper,    parsley,    chives,    potato,    leek,    salt,    double cream
This simple soup is make extra special and decorative with the cream swirled in at the end to create a pretty pattern. I like it just the way it is, but a clove of garlic probably wouldn't go astr...


picture of recipeOnion Soup Anglaise Recipe - Food.com
butter,    vegetable stock,    chicken stock,    pepper,    parsley,    nutmeg,    onion,    celery,    salt,    cream,    milk,    flour
To all of you aficionados of French Onion Soup, I urge you to try this English version. It is creamier and milder than its counterpart from across the Channel.
Serving Size: 1 (476) g   Servings Per Re...


picture of recipeSmoked Haddock, Leek and Potato Broth Recipe - Food.com
chicken stock,    thyme,    pepper,    parsley,    paprika,    basil,    potato,    leek,    tomato,    haddock,    salt
This is a tasty rich soup and the recipe will serve as a starter for four or a full meal for two. The recipe is from the London fish restaurant called Livebait.
Serving Size: 1 (755) g   Servings Per R...


picture of recipeEnglish Creamy Stilton Soup Recipe - Food.com
butter,    stilton cheese,    chicken stock,    white peppercorn,    parsley,    bay leaf,    carrot,    onion,    vegetable fat spread,    cream,    milk,    half and half,    flour
Here is a rich and satisfying cheese soup. Stilton cheese is the great English blue veined cheese that ages to ivory pale gold perfection.
Serving Size: 1 (215) g   Servings Per Recipe: 6   AMT. PER SER...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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