German-Style Crisp Potato Pancakes Recipe - Food.com butter,    mashed potato,    pepper,    parsley,    caraway,    onion,    eggs,    salt,    lemon juice,    sour cream,    milk,    flour Another of my favorite recipes from the Sunset International Cookbook. The original recipe called for peeled and chopped raw potatoes but I've never had good luck using raw potatoes for this recip...

Seafood Crepes Recipe - Food.com butter,    crepe,    swiss cheese,    parsley,    mushrooms,    spring onion,    shrimp,    lobster,    crab,    eggs,    salt,    baking powder,    cream cheese,    sherry,    milk,    half and half,    flour An elegant but easy dish, sure to impress your guests! You can use any seafood, your favorite shellfish, a combination of flavors is good. Serving Size: 1 (245) g   Servings Per Recipe: 8   AMT. PER SER...

Potato Pancakes Recipe - Food.com butter,    heavy cream,    oil,    parsley,    potato,    onion,    salt,    flour norweigen in origin these are great served up with a heaping dallop of sour cream. Mom used to make these from left over mashed potatoes when we were kids Serving Size: 1 (379) g   Servings Per Recipe:...

Beer Crepes | Recipes Wiki | Fandom butter,    egg yolks,    white peppercorn,    parsley,    cayenne pepper,    eggs,    mustard,    salt,    beer/lager,    sour cream,    flour 6 cup flour 1 tsp cayenne 2 tbsp salt 1 tsp white pepper 6 cups beer 12 eggs 12 egg yolks 2 tbsp Dijon mustard ⅓ cup sour cream ⅓ cup unsalted butter ⅓ cup parsley Sift flour, cayenn...

Herbed Crepes Recipe | MyRecipes butter,    parsley,    chives,    eggs,    salt,    sugar,    milk,    water,    flour Although you'll only need about three tablespoons batter to make each crepe, we found a 1/4-cup dry measuring cup is the best tool to scoop and pour the batter into the pan so the crepes cook even...

Polish Potato Pancakes - Recipe #16159 - Foodgeeks egg yolks,    egg whites,    oil,    pepper,    parsley,    potato,    onion,    salt,    flour Try this recipe for Polish Potato Pancakes on Foodgeeks.com Finely grate potatoes and onion in a large bowl. Drain and press out as much moisture as possible, using paper towels. Add egg yolk, flour, ...

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