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Easy Lemon Butter Sauce for Fish and Seafood Recipe - Food.com butter, pepper, parsley, worcestershire sauce, lemon juice This is a traditional German sauce that is usually served over trout. You can dredge trout in flour and cook in butter in a pan. After you cook your trout in the pan, just make this in the same pan to...
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| Haddock in Mustard Sauce Recipe - Food.com butter, heavy cream, seafood stock, pepper, parsley, haddock, mustard, salt, sugar, sour cream, milk Adapted from the New German Cookbook, by Jean Anderson and Hedy Wurz. Posted for ZWT6. The author included directions for making your own fish stock. If you have the time to make your own stock, pleas...
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Sesame Spread Recipe - Food.com vegetable stock, olive oil, sesame seed, parsley, lemon, garlic Please feel free to scale the ingredients as you like. I never measure them, when I prepare this delicious spread. Serving Size: 1 (88) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calor...
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| Pickled Herring Spread Recipe - Food.com pepper, parsley, spring onion, herring, salt, cream cheese, wine A wonderful spread for crackers or toast points Serving Size: 1 (57) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 194.2 Calories from Fat 146 g 75 % Total Fat 16.3 g 25 % Sa...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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