Beef and Orzo Soup Recipe - Food.com beef sirloin steak,    orzo pasta,    kalamata olive,    feta cheese,    beef stock,    olive oil,    parsley,    oregano,    basil,    garlic,    tomato The flavor of Greece in less than an hour! Serving Size: 1 (596) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 571.3   Calories from Fat 294 g 51 %   Total Fat 32.7 g 50 %   Satura...

Mediterranean Chicken Stew Recipe - Food.com chicken breast,    kalamata olive,    chicken stock,    olive oil,    pepper,    parsley,    paprika,    oregano,    caper,    dried onion,    bay leaf,    potato,    carrot,    onion,    garlic,    tomato,    artichoke,    salt I just made this up and want to jot it down before I forget it! We Loved it! It is SO DARN EASY. Warm and comforting but light enough for a summer meal. Serving Size: 1 (578) g   Servings Per Recipe: 4...

Greek Garbanzo Stew Recipe - Food.com feta cheese,    tomato paste,    greek seasoning,    vegetable stock,    olive oil,    rosemary,    pepper,    parsley,    oregano,    chickpea,    onion,    garlic,    tomato,    spinach,    salt This delicious vegetarian stew can be served as a side dish, or over couscous as a main entree. This makes 4 main dish entrees, or 8 side dish servings. Serving Size: 1 (531) g   Servings Per Recipe: 4... recipes with the same ingredients... Greek Garbanzo Stew Recipe | MyRecipes

Two Day Three Hour - Lima Bean Casserole Recipe olive oil,    pepper,    peppercorn,    parsley,    oregano,    lima bean,    carrot,    onion,    garlic,    celery,    tomato,    salt,    sugar Soak the beans over night, drain and place in a very large pot.   Cover with cold water, add chopped celery, carrot, and peppercorns, bring to a boil.   Reduce the heat and simmer until tender, about 2 ...

Briam Greek Version Of Ratatouille Recipe olive oil,    rosemary,    pepper,    parsley,    oregano,    dill,    potato,    spring onion,    onion,    garlic,    zucchini/courgette,    tomato,    salt,    lemon juice Briam is a very versatile vegetarian dish and is the Greek version of Ratatouille. The main ingredients are zucchini, potatoes, onions, parsley and seasoning. However, briam can be made with any veget...

Sam's Avgolemono Soup Recipe - Food.com chicken stock,    parsley,    lemon,    eggs,    rice my favorite treatment for a cold Serving Size: 1 (464) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 250.2   Calories from Fat 53 g 22 %   Total Fat 6 g 9 %   Saturated Fat 1.8 g 9...

Green Bean, Zucchini, and Potato Soup Recipe - Food.com olive oil,    pepper,    parsley,    cayenne pepper,    potato,    onion,    green beans,    zucchini/courgette,    tomato,    salt This is so good served with a chunk of homemade bread. Serving Size: 1 (245) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 186.8   Calories from Fat 85 g 46 %   Total Fat 9.5 g 14...

Greek Onion Soup Recipe - Food.com butter,    ground lamb,    orzo pasta,    croutons,    beef stock,    pepper,    parsley,    bay leaf,    onion,    celery,    mozzarella cheese,    vegetable fat spread This is a heartier version of French onion soup. Serving Size: 1 (278) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 388.4   Calories from Fat 205 g 53 %   Total Fat 22.8 g 35 %   ...

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