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Colcannon Soup Recipe - Food.com butter, chicken stock, white peppercorn, parsley, nutmeg, potato, leek, cabbage, salt, half and half This is posted for the World Tour 2005 event. I haven't tried it yet, but it looks wonderful. The source is the Irish Heritage Cookbook by Margaret M. Johnson. The author credits chef Gerry Galvin...
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| Potato, Leek and Onion Soup Recipe - Food.com butter, chicken stock, pepper, parsley, chives, potato, onion, leek, salt, cream, milk Another hearty Scottish soup Serving Size: 1 (214) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 312.5 Calories from Fat 145 g 46 % Total Fat 16.1 g 24 % Saturated Fat 10 g 5...
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Irish Lamb Stew Recipe | EatingWell lamb leg, chicken stock, thyme, pepper, parsley, potato, carrot, leek, celery, salt Lamb stew is Irish penicillin: a rich stew full of potatoes, leeks and carrots that'll cure whatever ails you. In traditional fashion, nothing here is browned first, just all stewed together--in t...
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| Simple Irish Stew Recipe - Food.com pepper, parsley, potato, carrot, onion, lamb, mutton, salt, water Irish stew is easy to make and if made with mutton and cooked slowly will be both flavorsome and tender. Mutton, being an older meat, has more flavor than lamb but does need to be cooked for a couple ...
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| Pride of Irish Soup Recipe - Food.com butter, heavy cream, chicken stock, parsley, mace, potato, onion, cabbage, parmesan cheese, milk, flour This recipe was posted for ZWT II and the source is www.elook.org. I picked this dish because soups served with crusty bread are very popular starter courses for Icelandic dinner parties and welcome f...
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| Traditional Irish Stew the Bailey Recipe - Food.com lamb shoulder, ribs, chicken stock, oil, thyme, parsley, potato, carrot, onion, celery, flour I found this on the food network site and wanted to save it here so I'd be able to find it again. Recipe from Gourmet Magazine Serving Size: 1 (513) g Servings Per Recipe: 8 AMT. PER SERVING % D...
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| Irish Beef Stew Recipe - Food.com butter, beef sirloin steak, tomato paste, beef stock, thyme, tarragon, sage, pepper, parsley, paprika, cayenne pepper, bay leaf, potato, carrot, onion, garlic, celery, wholewheat flour, worcestershire sauce, stout A classic Irish comfort food Serving Size: 1 (1326) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 965.5 Calories from Fat 269 g 28 % Total Fat 29.9 g 46 % Saturated Fat 13.2 ...
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| Yellow Broth Recipe - Food.com butter, heavy cream, chicken stock, oatmeal, pepper, parsley, carrot, onion, celery, spinach, salt, flour This is one of many versions of this famous Northern Irish soup, which is both thickened with, and given its flavor by, oatmeal. It's the perfect soup to serve on a really cold winter's day, g...
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| Traditional Irish Stew With Pearl Barley Recipe - Food.com lamb stock, beef stock, olive oil, barley, thyme, parsley, bay leaf, potato, carrot, onion, lamb, flour I got this recipe off from my friend's mum when we were in Ireland last year for our summer holidays. It is different from the other recipes I have found here with the addition of pearl barley. Th...
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| Yummy beef and potato casserole Recipe - Food.com butter, garlic salt, ground beef, mushroom soup, pepper, parsley, potato, onion, sweet pepper, sweetcorn, salt, sour cream, milk My daughter gets so excited when she knows I'm making this. A comfort food to be enjoyed by young and old alike. It is known as Shepherd's Pie or to be more accurate, Cottage Pie. (Shepherd...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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