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Recipe Categories: appetizer,main,side
dessert

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africa
the americas
asia
europe: east europe, macedonia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 parsley

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeMacedonian Ajvar | Recipes Wiki | Fandom
olive oil,    pepper,    parsley,    paprika,    onion,    garlic,    aubergine/eggplant,    red wine vinegar,    salt,    lemon juice
www.ajvar.de 8-12 fresh red paprika (mild or medium-hot, to taste) 4 medium-size Eggplants 1/2 to 3/4 cup olive oil 1 large Onion, minced 3 large garlic cloves, chopped 1 to 2 tablespoons lemon juice ...


picture of recipeMacedonian New Potato Salad | Recipes Wiki | Fandom
red potato,    feta cheese,    salami,    lemon peel,    olive oil,    pepper,    parsley,    oregano,    basil,    radish,    spring onion,    lettuce,    mustard,    white wine vinegar,    salt,    lemon juice
11⁄2 lbs small red potatoes 1⁄2 cup thinly sliced scallions 1⁄2 cup thinly sliced radishes 1⁄2 cup halved (6) lettuce leaves 1⁄2 cup crumbled feta cheese 2 oz chopped dri...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeMacedonian Salad II | Recipes Wiki | Fandom
green pepper,    thyme,    parsley,    oregano,    basil,    lemon,    spring onion,    garlic,    tomato,    sweet pepper,    cucumber,    aubergine/eggplant,    white vinegar
2 small Eggplants 2 medium tomatoes 2 scallions 1 cucumber 1 green pepper 1 sweet red pepper chopped parsley Marinade: 2 cloves crushed garlic juice from 1 lemon 3/4 C white vinegar 1/2 tsp sale black...


picture of recipeMacedonian Tarator Recipe | SparkRecipes
olive oil,    walnut,    parsley,    garlic,    cucumber,    vinegar,    salt,    yogurt (plain)
Easy, delicious and healthy Macedonian Tarator recipe from SparkRecipes. See our top-rated recipes for Macedonian Tarator.
1) Wash and peel cucumbers. Chop thinly and put into a mixing bowl, then spri...


picture of recipeNATIONAL DISH OF MACEDONIA
white bean,    oil,    pepper,    parsley,    mint,    onion,    capsicum pepper,    salt,    flour
Wash the bean and leave it to stay in water over night. After that cook it till it boils; drain it   and put it in another hot water. Then add chopped onion and capsicum. Continue to cook it till the   ...





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