Mediterranean Salsa Recipe | MyRecipes red onion,    bell pepper,    olive oil,    pepper,    parsley,    caper,    basil,    garlic,    zucchini/courgette,    tomato,    salt,    lemon juice You can serve this as a side dish or on top of toasted baguette slices for an appetizer. Any assortment of sweet roasted bell peppers works in this recipe. Instructions Checklist   Step 1   Combine all ...

Mediterranean Fish Marinade Recipe - Food.com olive oil,    pepper,    parsley,    paprika,    coriander leaf,    cumin,    lime,    garlic,    lemon juice Delicious marinade that would be great on chicken as well as fish. Full of fresh herb and citrus flavours. I usually use Flake fillets bbqed for a minute and a half a side - superb. (Cook time is mari...

Tapenade black olive,    olive oil,    thyme,    parsley,    caper,    garlic,    anchovy,    mustard,    bread,    lemon juice 1) Combine the olives, capers, anchovies and garlic in a food processor fitted with a steel blade, and pulse 3 times.   2) Add the olive oil, lemon juice, mustard, thyme and parsley and process until c...

Creamy Mediterranean Spread Recipe - Food.com kalamata olive,    feta cheese,    red pepper,    parsley,    vinaigrette,    cream cheese A different party spread from Kraft.com. Serving Size: 1 (56) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 125.4   Calories from Fat 107 g 86 %   Total Fat 12 g 18 %   Saturated ...

Smooth Hummus Goodness Recipe olive oil,    sesame seed,    parsley,    paprika,    cayenne pepper,    chickpea,    garlic,    salt,    lemon juice This hummus made me never ever want the storebought again, Yum! dried chickpeas taste so much richer and better in this, 1. Rinse the soaked chickpeas well and drain them before putting them in a sau...

Shake and toss dressing red onion,    olive oil,    pepper,    parsley,    carrot,    shallot,    garlic,    sweet pepper,    white wine vinegar,    salt,    water 1) Smash the garlic clove, sprinkle with the salt, and, with the flat side of a large knife, mash and smear the mixture to a coarse paste. Shake the garlic paste, oil, shallot, pepper, carrot, vinegar...

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