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appetizer,main,side: other meat and poultry, meatloaf
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picture of recipeMozzarella Meatloaf Recipe - Food.com
ground beef,    parsley,    oregano,    mushrooms,    onion,    eggs,    bacon,    salt,    tomato ketchup/catsup,    mozzarella cheese,    bread crumbs
This is for Trina who does not like meat loaf but said this was grubbin
Serving Size: 1 (217) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 489.9   Calories from Fat 284 g 58 %   ...


picture of recipeBarbara's Meatloaf Recipe - Food.com
hot sauce,    ground beef,    oats,    pepper,    parsley,    onion,    eggs,    salt,    seasoning,    brown sugar,    milk
Hi Nick.... Here is the recipe for my meatloaf. I love you, Mom.
Serving Size: 1 (230) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 408.1   Calories from Fat 217 g 53 %   Total F...


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picture of recipeTurkey Meatloaf Recipe
ground turkey,    pepper,    parsley,    onion,    garlic,    eggs,    worcestershire sauce,    salt,    tomato ketchup/catsup,    bread crumbs,    yogurt (plain),    meat
This recipe features ground turkey as a lowfat alternative to beef. Yogurt helps to keep it moist and tender.
Directions   Preheat oven to 400 F. In a non-stick skillet, cook onion and garlic in oil ov...


picture of recipeCheeseburger Meatloaf Recipe - Food.com
beef stock,    ground beef,    vegetable juice,    oats,    pepper,    parsley,    dried garlic,    onion,    tomato,    eggs,    worcestershire sauce,    cheese,    tomato juice
Great comfort food.
Serving Size: 1 (175) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 333.5   Calories from Fat 156 g 47 %   Total Fat 17.4 g 26 %   Saturated Fat 7.7 g 38 %   Cho...


picture of recipeFavorite Meatloaf Recipe - Food.com
butter,    ground beef,    oil,    thyme,    pepper,    parsley,    marjoram,    basil,    carrot,    onion,    garlic,    eggs,    salt,    cheddar cheese,    bread,    milk
This is a variation of a recipe I found on this site. I have made changes to suit my family's tastes and this is the end result.
Serving Size: 1 (212) g   Servings Per Recipe: 8   AMT. PER SERVING %...


picture of recipeBlue Plate Meatloaf Recipe - Food.com
tomato sauce,    chili dried/powder,    ground beef,    olive oil,    pepper,    parsley,    nutmeg,    onion,    garlic,    celery,    tomato,    eggs,    salt,    tomato ketchup/catsup,    bread crumbs
Traditional meatloaf with a homemade tomato sauce. from T O H recipe book.
Serving Size: 1 (269) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 350.5   Calories from Fat 198 g 57 ...


picture of recipeCajun Meatloaf Recipe - Food.com
red bell pepper,    ground beef,    corn chips,    oil,    pepper,    parsley,    carrot,    onion,    garlic,    sweetcorn,    eggs,    pork,    salt,    salsa,    cajun seasoning,    cheddar cheese,    water
This recipe comes from the issue of October 2006 from Coup de Pouce. Something I want to try soon :P
Serving Size: 1 (243) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 437.5   C...


picture of recipeOld-fashioned Meatloaf Recipe | MyRecipes
butter,    creole seasoning,    tomato sauce,    tomato paste,    greek seasoning,    ground beef,    parsley,    dried garlic,    onion,    celery,    eggs,    worcestershire sauce,    tomato ketchup/catsup,    bread crumbs
This Southern meatloaf recipe features Creole and Greek seasonings and a hint of garlic. A few tablespoons of Worcestershire sauce spice up the traditional ketchup topping.
Instructions Checklist   Ste...


picture of recipeChutney Meatloaf Recipe - Food.com
red onion,    mango chutney,    red bell pepper,    ground turkey,    ground beef,    pepper,    parsley,    cloves,    garlic,    eggs,    worcestershire sauce,    salt,    bread,    milk
A large moist loaf making great leftovers! Your taste buds will thank you! The roasted garlic and the sweet and hot chutney brings meatloaf to whole nother level! Oh do get an extra bottle of chutney ...


picture of recipeAll Beef Meatloaf Recipe | SparkRecipes
butter,    hot sauce,    chicken stock,    ground beef,    thyme,    pepper,    parsley,    paprika,    coriander seed,    onion,    garlic,    celery,    eggs,    mustard,    apple cider vinegar,    soy sauce,    salt,    tomato ketchup/catsup,    monterey jack cheese,    crackers,    gelatin,    brown sugar,    icing,    tomato juice,    meat
From America's Test Kitchen
If you can't find chuck and/or sirloin, substitute any 85 percent lean ground beef. Handle the meat gently; it should be thoroughly combined but not pastelike. To a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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