Fried Potato Cakes Recipe - Food.com butter,    oil,    pepper,    parsley,    potato,    onion,    salt,    fat,    sour cream,    flour These are the best! Crispy on the outside, creamy potatoes on the inside. A great addition to any meal. Serving Size: 1 (344) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 508.7...

Potato-Corn Latkes Recipe - Food.com apple sauce,    oil,    pepper,    parsley,    potato,    onion,    wholewheat flour,    sweetcorn,    eggs,    salt,    milk powder My mother made these throughout my formative years. I adore these pancakes with applesauce or apple butter. You may omit the corn completely from this recipe. Serving Size: 1 (293) g   Servings Per Rec...

Stuffed Cabbage Rolls Recipe - Food.com butter,    ground pork,    porcini mushroom,    pepper,    parsley,    dill,    onion,    celery,    cabbage,    eggs,    salt,    rice,    sour cream,    flour The porcini mushrooms in this recipe are substituted for prawdziwki, a similar Polish variety. Cook time includes soaking mushrooms for an hour. Recipe courtesy Saveur. Serving Size: 1 (468) g   Servin...

Stuffed cabbage rolls (Galumpkis) ground pork,    tomato paste,    olive oil,    pepper,    parsley,    onion,    garlic,    tomato,    cabbage,    eggs,    beef,    white wine vinegar,    salt,    rice,    sugar,    red wine To make the sauce: 1) Coat a 3L saucepan with the oil and place over medium heat. Add the garlic and saute for 1 minute. Add the tomatoes and cook, stirring occasionally, for 5 minutes. Add the vinega...

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