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Roasted Jicama Recipe - Food.com olive oil, rosemary, parsley, jicama, onion, garlic A great replacement for potatoes! Jicama has a slightly sweet flavor and only 20% of the calories and carbs. Serving Size: 1 (88) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 6...
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| Pesto Potatoes Recipe - Food.com chicken stock, olive oil, nuts, pepper, parsley, basil, potato, garlic, salt, parmesan cheese, lemon juice, water Ever since I discovered a fabulous Peruvian restaurant near my home, I've been on a one-woman mission to hunt out some of this great food. Now, I have to admit this is not on the menu at my local ...
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Berenjenas En Escabeche - Marinated Eggplant Recipe - Food.com red pepper, olive oil, parsley, oregano, garlic, aubergine/eggplant, red wine vinegar, salt, water http://www.fromargentinawithlove.typepad.com/from_argentina_with_love/2008/02/the-truck-drive.html Serving Size: 1 (264) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 213.7 Cal...
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| Verduras Al Rescoldo Recipe - Food.com olive oil, pepper, parsley, butternut squash, sweet potato, potato, carrot, beetroot, onion, red wine vinegar, salt, parmesan cheese By: F. Mallman / Excellent patagonian recipe / veggetables cooked on coal embers. Serving Size: 1 (497) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 543.1 Calories from Fat 1...
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| Quinoa With Garlic and Soy Sauce Recipe - Food.com quinoa, vegetable stock, olive oil, pepper, parsley, onion, garlic, soy sauce, salt, water From the PCC website. Serving Size: 1 (69) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 200.7 Calories from Fat 53 g 26 % Total Fat 5.9 g 9 % Saturated Fat 0.7 g 3 % Choles...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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