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Recipe Categories: appetizer,main,side
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drink
condiments,sauces,toppings

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picture of recipeCalamares a La Plancha Recipe - Food.com
olive oil,    pepper,    parsley,    garlic,    squid,    salt
This dish of small, whole squids is a classic tapa from Andalucia (southern Spain). You could substitute squid rings or even small, white fish that have been butterflied. Although it's usually coo...


picture of recipeRed Snapper Livornese Recipe - Food.com
red snapper,    black olive,    chili dried/powder,    olive oil,    parsley,    caper,    onion,    garlic,    tomato,    lemon juice
A tangy, easy recipe for almost any firm-fleshed fish fillets: red snapper, sea bass, grouper. Adaptable for sole, flounder, tilapia, and other thin fillets by adjusting cooking time. Serve with white...

recipes with the same ingredients...
Red Snapper Livornese Recipe | SparkRecipes


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picture of recipeGambas Frescas a La Plancha Recipe - Food.com
olive oil,    parsley,    garlic,    shrimp,    salt
SPANISH TAPAS RECIPE: Recipe from the Restaurante Carballeira in Barcelona, Spain. Dates from the '60's era and is from my grandmother's recipe box. Quick, easy and if you are doing it in ...


picture of recipeTomates Rellenos - Tapas Recipe - Food.com
olive oil,    pepper,    parsley,    tomato,    eggs,    garlic mayonnaise,    salt,    mayonnaise
This is one of the tapas recipes that I use either as a appetizer or side dish or just a snack.
Serving Size: 1 (116) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 53.4   Calorie...

recipes with the same ingredients...
Stuffed Tomatoes Recipe - Food.com


picture of recipeSpanish Potato Salad Recipe - Food.com
red bell pepper,    thyme,    saffron,    pepper,    parsley,    potato,    onion,    garlic,    red wine vinegar,    salt,    mayonnaise,    honey
From Hot Off the Grill with Bobby Flay, this is a good salad! Enjoy! Enjoyed in the West, Southwest, and Mid West!
Serving Size: 1 (282) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeSalmon With Tomatoes Recipe - Food.com
oil,    pepper,    parsley,    oregano,    chili pepper,    cumin,    onion,    garlic,    tomato,    salmon,    salt,    white wine
This savoury dish is very popular in Andalusia, Spain. You can use red pepper flakes (to your taste) in place of the hot pepper and any firm whitefish can be a substitute for the salmon. Great with ri...


picture of recipeSpanish Daube Recipe | MyRecipes
beef bottom round,    red bell pepper,    hot sauce,    beef stock,    dry sherry,    cornstarch,    cooking spray,    thyme,    saffron,    pepper,    parsley,    paprika,    fennel seeds,    peas,    onion,    garlic,    sherry vinegar,    salt,    water
A daube is a classic aromatic beef braise from the South of France, but here it's crossed with Spanish flavors to offer a new twist on this comfort-food classic. Although one cup may seem like a l...


picture of recipeRach-aroni Paella Recipe | SparkRecipes
butter,    chicken thigh,    chorizo sausage,    chicken stock,    dry sherry,    olive oil,    turmeric,    thyme,    saffron,    pepper,    parsley,    paprika,    cinnamon,    peas,    onion,    garlic,    shrimp,    salt,    rice,    pasta,    white wine
This recipe is from Rachel Ray's website. It's so yummy!!
In a medium saucepan, keep the chicken broth and saffron warm over medium-low heat. Meanwhile, in a large nonstick skillet with a tigh...


picture of recipeGambas Al Ajillo Recipe - Food.com
chicken stock,    olive oil,    parsley,    paprika,    cayenne pepper,    bay leaf,    lime,    spring onion,    onion,    garlic,    shrimp,    salt,    madeira
I had the most amazing meal at El Farol in Santa Fe. These were the highlight. Thank you Chef James Campbell Caruso! The shimp are sweet and hothothot (The Margaritas were good too).
Serving Size: 1 (...


picture of recipeShrimp Al Ajillo Recipe - Food.com
olive oil,    pepper,    parsley,    chili pepper,    bay leaf,    lemon,    garlic,    shrimp,    salt,    white wine
this is not my own personal recipe, i added it for the zaar world tour game and now zaar reps refuse to remove it.
Serving Size: 1 (189) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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