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appetizer,main,side: bread,pastry,sandwich etc, sandwich
dessert
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 parsley

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Dietary Restrictions:

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picture of recipeArgentine-Style Sausage Sandwiches Recipe | MyRecipes
sandwich,    provolone,    chili dried/powder,    olive oil,    parsley,    paprika,    oregano,    garlic,    sausage,    red wine vinegar,    salt
These big, bold, juicy sandwiches are from Morgan Robinson, chef-owner of Smoke Open Fire Cooking in Napa. He grills the sausages and melts the cheese on the grill too, in a small cast-iron skillet, t...


picture of recipeBlue Cheese-Walnut Finger Sandwiches Recipe | MyRecipes
blue cheese,    apricot jam/preserve,    walnut,    pecan,    parsley,    fig,    cherry,    cream cheese,    bread
10000001879920Time-saver tip: Instead of preparing sandwiches, mix spread as directed and serve it with preserves on crackers.
Instructions Checklist   Step 1   Preheat oven to 350 . Bake walnuts in a s...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeRadish Sandwiches Recipe - Food.com
butter,    pepper,    parsley,    chives,    radish,    salt,    cream cheese,    bread,    lemon juice
These tasty little sandwiches are great for appetizers, tea parties, ladies luncheons, etc., but my husband ate two full size sandwiches for lunch, and loved them. The recipe is from One of a Kind, a ...


picture of recipeMini Ham-Salad Sandwiches Recipe | MyRecipes
pickles,    parsley,    celery,    eggs,    ham,    mayonnaise,    bread,    lemon juice
Mini Ham-Salad Sandwiches
Instructions Checklist   Step 1   Place eggs in a pan; cover with cold water. Bring to a boil. Remove from heat, cover and let stand for 12 minutes. Rinse with cold water until...


picture of recipeSlow Cooker Italian Beef for Sandwiches
beef rump roast,    onion salt,    pepper,    parsley,    oregano,    dried garlic,    bay leaf,    basil,    salt,    salad dressing,    water
Combine water with salt, ground black pepper, oregano, basil, onion salt, parsley, garlic powder, bay leaf, and salad dressing mix in a saucepan. Stir well, and bring to a boil. Place roast in slow co...


picture of recipeOpen-Faced Saucy Philly Cheesesteak Sandwich Recipe | MyRecipes
yellow/orange bell pepper,    red bell pepper,    olive oil,    parsley,    oregano,    dried garlic,    onion,    beef,    balsamic vinegar,    bread,    sugar
Use your favorite bread for this sandwich. The deli roast beef tastes terrific but bumps the sodium content up. Feel free to use a lower-sodium version.
Instructions Checklist   Step 1   Prepare Cheese ...


picture of recipeChicadeli Tuna Sandwich Recipe - Food.com
pepper,    parsley,    dill,    spring onion,    celery,    tuna,    salt,    mayonnaise
This recipe is a LIGHT DELIGHT appropriate for any season.
Serving Size: 1 (86) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 182.2   Calories from Fat 93 g 51 %   Total Fat 10.4 ...


picture of recipeSpicy Sloppy Joes Recipe | MyRecipes
tomato paste,    green pepper,    chili dried/powder,    olive oil,    parsley,    tomato,    lettuce,    salt,    brown sugar,    meat
Learn how to make Spicy Sloppy Joes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat 2 tablespoons olive oil in a large skillet over ...


picture of recipeOpen-Face Crab and Artichoke Melt Recipe - Food.com
parsley,    onion,    tomato,    artichoke,    crab,    mayonnaise,    parmesan cheese,    monterey jack cheese,    bread
I found this in the 3/2005 issue of Bon Appetit and I usually halve it for my small family. When I do that, I use a smaller jar of marinated artichokes and drain them well.
Serving Size: 1 (291) g   Se...

recipes with the same ingredients...
Open-face Crab and Artichoke Melt | Recipes Wiki | Fandom


picture of recipeLemon Pepper Tuna Sandwich Recipe - Food.com
lemon peel,    pepper,    parsley,    carrot,    shallot,    garden rocket,    tuna,    mayonnaise,    bread,    lemon juice
Serving Size: 1 (193) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 271.7   Calories from Fat 79 g 29 %   Total Fat 8.8 g 13 %   Saturated Fat 1.6 g 8 %   Cholesterol 42.7 mg 14 %   ...





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